Soba Dining Sora
JapaneseAbout Soba Dining Sora
Customers' Favorites
Cold Soba with Duck Dip
Roasted Duck Breast
Seared Aigamo
Soba Dining Sora Reviews
56 ratings
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Very good quality food and reasonable price, packed.
Delicious food with beautiful presentation! They even included instructions on how to eat the soba, which was a nice touch. The duck was especially good, tender, flavorful, and had no strong gamey smell. Really enjoyed the whole experience!
Everything was great. Ordered the Ten Zaru and it was a perfect lunch. A standout amongst the mostly average Japantown restaurants.
Hours
| Monday | 10AM - 10PM |
| Tuesday | 10AM - 10PM |
| Wednesday | 10AM - 10PM |
| Thursday | 10AM - 10PM |
| Friday | 10AM - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 10PM |
Soba Dining Sora offers delicious food with beautiful presentation. The restaurant includes instructions on how to eat the soba, which is a nice touch. The duck is especially good—tender, flavorful, and with no strong gamey smell. Guests can be seated right away outdoors. The Ten Zaru and Kami Zaru are available, along with Tori Kara as an appetizer. The Tori Kara is perfectly crispy, and the tempura in the Ten Zaru is great with the matcha salt. The duck complements the Kami Zaru well, and the soba noodles have a nice chew. The broth has a hint of citrus, and the leeks are flavorful. The shrimp tempura is giant and meaty. The matcha salt, grounded radish, and ginger are excellent. The packaging for takeout is neat and clean. The staff is friendly and attentive, and the portions are good. The food is gluten-free (GF). Food is fast and service is great. Hot soba is very tasty, and the soup is complimented. The duck soba has good meat flavor. Hot broth is offered at the end of a cold soba meal, which is detail-oriented and classy. However, the noodles specifically fell short—stiff and stuck together, with less freshness and craftsmanship.