Taisan Huakee restaurant 利桦饭店
$ • Chinese
Hours:
4737 Geary Blvd, San Francisco
(415) 221-4278
About Taisan Huakee restaurant 利桦饭店
Customers' Favorites
Preserved Veggie & Pork Patty Clay Pot Rice
Chicken Chow Mein or Beef Chow Mein
麻婆豆腐 mapo tofu
Beef Chow Fun
Yellow Eel
Very Fresh
Duck
Recent Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | Closed |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
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Taisan Huakee is a neighborhood restaurant offering a menu of claypot rice and other Taishanese dishes. The restaurant is known for its Yellow Eel Claypot Rice, which features rice mixed with yellow eel and scallions, resulting in a crispy layer at the bottom of the claypot. The Steamed Rice with Lotus Leaf is another popular rice dish, topped with diced chicken and Chinese sausage. The Five Spice Duck is a favorite meat option, with its juicy, savory flavor.
The restaurant offers a vegetable dish promotion, where one free vegetable dish is provided with the order of three clay pots. The service is praised for its friendliness and efficiency. The preserved meat clay pot rice has a good taste, but the preserved meat is described as fatty and the rice as oily. The sausage in the clay pot rice is noted to be tasty. The price of the clay pot rice is considered competitive.
The restaurant's homestyle dishes are well-received, reflecting the simple flavors of Southern Chinese cuisine. The steamed egg, Chicken & Pork Stomach Casserole, Chinese Cauliflower, and Pea Sprouts are all mentioned as tasty options. The steamed rice with lotus leaf and green beans are particularly highlighted for their freshness and lack of oiliness. Overall, Taisan Huakee is a recommended spot for those seeking authentic, homestyle Taishanese dishes in a casual setting.