Golden Leaf Restaurant
$$ • Taiwanese, Comfort Food, NoodlesAbout Golden Leaf Restaurant
Customers' Favorites
大腸麵線 Intestine Noodle Thread Soup
Braised Pork Rice with Cilantro
Shredded Chicken and Pork Rice
Minced Pork Belly Bowl
Braised Pork on Rice
Che Zai Noodle Soup
Braised Pork Belly
Oyster Vermicelli
Taiwanese Sausage
Crispy Intestine
Golden Leaf Restaurant Reviews
140 ratings
Share your opinion about Golden Leaf Restaurant
Overall I love authentic Taiwanese food and it has been harder to find even in SoCal these days, I guess business is hard and competitive.
I got bunch of dishes and they were all delicious and authentic. Prices definitely went up since pre covid days just like everything…sad. I would highly recommend this spot and wish they can get more dishes. They are basically full during a Thursday lunch time.
One thing pissed me of course is they no longer serve stinky tofu...read full review
I got bunch of dishes and they were all delicious and authentic. Prices definitely went up since pre covid days just like everything…sad. I would highly recommend this spot and wish they can get more dishes. They are basically full during a Thursday lunch time.
One thing pissed me of course is they no longer serve stinky tofu...read full review
Very authentic and REALLY good food. Also the service is great food came out so fast and again the food is really good. Also amazing prices in today’s economy. 10/10
This is truly a Taiwanese restaurant. I definitely wouldn't have eaten at a Chinese restaurant. I'm so happy to be able to eat Taiwanese food. Being in a foreign country always makes me a little nervous about going home. It was truly a wonderful experience.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 8:30PM 11:30AM - 3PM |
| Thursday | 11:30AM - 3PM 5 - 8:30PM |
| Friday | 5 - 8:30PM 11:30AM - 3PM |
| Saturday | 5 - 8:30PM 11:30AM - 3PM |
| Sunday | 5 - 8:30PM 11:30AM - 3PM |
The Golden Leaf Restaurant is a small, authentic Taiwanese eatery that serves delicious and flavorful dishes. Their pork intestine vermicelli soup is a standout, with marinated intestines and a rich dashi broth. Other popular options include the fried pork chop plate and the braised diced pork belly rice bowl, which is both flavorful and addictive. The restaurant has indoor dining and is always busy, with many takeout orders. While service may be slow due to high demand, the food is well worth the wait, and prices are reasonable.
Customers praise the restaurant's authentic Taiwanese cuisine, with standout dishes like the fried pork chop, pork belly rice ball, and vermicelli dishes. The fried items are crispy, well-seasoned, and not overly greasy, while the pickled cabbage and cucumber provide a refreshing contrast. Customers also note that the restaurant can sell out of popular items, especially later in the evening, so it's best to check availability before visiting.