The Hut
$ • Barbeque, American
Hours:
3200 The Alameda, Santa Clara
(408) 899-4294
About The Hut
Customers' Favorites
The Hut Reviews
I had an event booked there FOR THIS SATURDAY and was just told, 4 days before my event that they "have to cancel" because it's going to be too busy to host my event. I have had a contract and menu in place for months and I am absolutely astonished by the lack of respect and professionality of this place. Absolutely absurd! DO NOT BOOK EVENTS HERE!
The Hut has the best Tri tip sandwich I’ve ever had. The pulled pork and pulled chicken sandwich is to die for!! The French fries are always yummy😋you really can’t go wrong with any thing on the menu ! My son loves the baby back ribs. The Hut is a warm , friendly, fun , place do dine!! The service is always great!!
Ratings
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 12AM |
| Saturday | 10AM - 12AM |
| Sunday | Closed |
The Hut offers outstanding food with a mix of options, now including great tacos at a fair price and incredible coleslaw that some prefer sweeter. The 1/2 lb burger with blue cheese crumbles, sautéed mushrooms, and provolone is still described as delicious, accompanied by crispy and well-seasoned skinny fries that are hard to find these days. The beet and arugula salad comes highly recommended. While fried food remains crispy and enjoyable, other dishes like the Mac and cheese and baked beans can still be a bit hit or miss. The tri-tip sandwich is noted as cooked perfectly and juicy, served on a fresh, perfectly toasted roll. The staff is friendly and attentive, with beautiful and handsome servers. The atmosphere is laid back and dog friendly, with good outdoor seating. Formerly a dive bar, The Hut has transformed into a popular lunch spot with good specials, particularly the sandwich and fries combo. On weekdays, it tends to be less busy, making it a great place for a quick bite. Give it a try for a satisfying meal in a welcoming setting.