Alderwood Santa Cruz
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About Alderwood Santa Cruz
Alderwood Santa Cruz Reviews
348 ratings
Creative menu and great atmosphere
Cool bartender, she's nice and friendly. Came on a Sunday night, and didn't feel rushed even though we came in at 10ish
From the moment my sister and I walked in Alderwood it was a 5 ⭐️star experience!We arrived early for The Chef's table reservation, which we highly recommend to elevate your dining plateau to beyond expectations, they accommodatited us immediately!
Service was excellent and the description of everything they offered was so detailed that you knew exactly what you were getting but it was hard to decide what to get! Cocktails are so layered with different flavors and beautifully...read full review
Service was excellent and the description of everything they offered was so detailed that you knew exactly what you were getting but it was hard to decide what to get! Cocktails are so layered with different flavors and beautifully...read full review
Alderwood Santa Cruz is a standout restaurant that delivers exceptional cuisine and service. The menu features innovative dishes, such as grilled avocado, popovers with smoked butter and strawberry jam, and impressive main courses like shrimp and salmon. A highlight is the side of hens-of-the-woods mushrooms, known for its bacon-like flavor. The wine selection is expensive, but non-alcoholic options are available. The service is outstanding, with friendly and knowledgeable bartenders who are willing to accommodate special requests, including gluten-free options. The ambiance is modern, simplistic, and perfectly lit, creating a sophisticated setting for diners. Guests have found the food savory and well-explained by attentive servers who ask about preferences. Alderwood offers a great experience for both special occasions and casual nights out, making it a perfect getaway from the touristy spots near the pier. Parking is conveniently located on the opposite corner, making access easy. Whether enjoying handmade pasta with pesto sauce or unique desserts, diners consistently express satisfaction and a desire to return to try the changing menu.