THE MOO KOREAN BBQ

Korean barbecue, Korean, Vegetarian

Hours today·

About THE MOO KOREAN BBQ

The Moo Korean BBQ is an all-you-can-eat Korean BBQ spot in Santa Monica. It is easy to find and parking is not too bad. Inside, it looks really clean and comfortable, with bench-like seating that is good for a family or medium size groups. The restaurant offers a huge selection of premium meats and classic Korean dishes. Meats include galbi, rib eye, pork belly, beef belly, marinated LA galbi short rib, garlic pork belly, brisket, and squid. The meats have good flavor, and the galbi is a favorite. The sauces are really good too. Sides include kimchi, potato salad, fish cakes, pickled jalapeno/radish/onions, glass noodles, dumplings, and a flavorful salad starter. The fries are nice and hot and crunchy, the calamari is okay, and the potstickers are good. Carbs include rice, kimchee rice, kimchi fried rice, garlic noodles, and japchae. The corn cheese is solid. The lychee drink is delicious. Guests can order mains and sides for 90 minutes on all you can eat, and main portions are reasonable. Servers are attentive with continued orders and replacing the grill between courses. The service is wonderful from start to finish, and everyone is nice and friendly. The ambiance gives a little upscale. Overall, it is a great experience with great service and good food.

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THE MOO KOREAN BBQ
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THE MOO KOREAN BBQ Reviews

4.4
76 ratings
5
78%
4
4%
3
3%
2
4%
1
11%
Food
4.5
Atmosphere
4.5
Service
4.6

Share your opinion about THE MOO KOREAN BBQ

One of my favorite AYCE KBBQ spots! Huge selection of premium meats and classic Korean dishes. My favorites here are the beef belly, marinated LA galbi short rib, garlic pork belly, and kimchi fried rice. So flavorful! The sauces here are really good too!

I love having so many different meats and sides to try here, and love that it's AYCE so you can keep ordering your favorites! Great service and great food.
After some shopping, my husband and I stopped by here to eat some kbbq. We opted for most of the beef items like the brisket, beef belly, ribeye, and marinated galbi, and we did try the squid, as well. I do wish they had more banchan options, however, the ones we did receive were cool which were the kimchi, potato salad, fish cakes, and pickled jalapeno/radish/onions. They did offer rice, kimchi fried rice, garlic noodles, and japchae for carbs. But I'm more of a rice paper and...read full review
It is so delicious this place is fantastic! Nice environment very clean and so tasty!

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Hours

Monday 12 - 10PM
Tuesday 12 - 10PM
Wednesday 12 - 10PM
Thursday 12 - 10PM
Friday 12 - 10PM
Saturday 12 - 10PM
Sunday 12 - 10PM
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