village bakery
$ • Bakery, Custom Cakes, Gluten-FreeAbout village bakery
Customers' Favorites
Cinnamon Raisin Danish
village bakery Reviews
64 ratings
Share your opinion about village bakery
Great bakery - loved the unusual variety & super tasty treats.
I have tried some of their breads and they are OK. Could be better. Not on par with La Brea. The baguette looks good but only comes in French (sweet) not sourdough. They should start making sourdough baguettes. The batards are shaped too much like basketballs but do come in sourdough as well as the non-sour or Pane Francese. They are moist inside not over baked and dry so that's good. Pic of baguette and toasted slice of sourdough.
My favorite bread is made here ! Oliver's carries their bread options, but I prefer to buy it fresh from this location.
There is a bakery display with options to have with a cappuccino. Kind and caring staff. Cute little tables inside and outside. So glad they came back after the Sebastopol location flooding situation years ago, relocation process, and through the pandemic.
There is a bakery display with options to have with a cappuccino. Kind and caring staff. Cute little tables inside and outside. So glad they came back after the Sebastopol location flooding situation years ago, relocation process, and through the pandemic.
Hours
| Monday | 7:30AM - 2PM |
| Tuesday | 7:30AM - 2PM |
| Wednesday | 7:30AM - 2PM |
| Thursday | 7:30AM - 2PM |
| Friday | 7:30AM - 2PM |
| Saturday | 7:30AM - 2PM |
| Sunday | 8AM - 2PM |
The Village Bakery is a well-loved spot known for its high-quality baked goods and attention to detail. Their Swedish Princess Cake is a standout, featuring a perfect mix of flavors and textures in the almond, cream, custard, sponge cake, and raspberry. The bakery offers hearty and healthy ingredients, providing tasty and satisfying options at reasonable prices. Their cinnamon raisin danish is another favorite, made from scratch with skill and care. Customers often praise the fantastic service and delicious baked goods, including the seeded sourdough bread, which is considered one of the best. The staff are friendly and welcoming, creating a pleasant atmosphere. Despite occasional staffing issues that may cause early closures, the bakery remains a great place to enjoy European-style pastries and freshly brewed coffee. It adds character to the neighborhood and is highly recommended for its quality, hospitality, and charm.