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“Arrived at 8:55am on a monday, no issues parking for lodge residents, unsure for guests though. Was immediately seated
Food was great, ordered a few angus steak & egg combos, a mushroom omelet, and a couple of guacamole toasts. Steak was cooked nicely.
Service was solid, was checked on a few times.
Atmosphere was great, no overbearing music and good for conversations for a group of people.“