Grand Palace Seafood Restaurant 富源酒家

359 Grand Ave, South San Francisco
(650) 872-1000

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The foods tasted pretty fresh. The roast suckling pork skins were crispy thin. The steamed spareribs were fully cooked, unlike those prepared in other dim sum restaurants. The bowl of braised beef tendons and tripes were tender and chewy. The egg and creamed pineapple buns were baked fresh and crispy.
We usually go to Koi, but a friend recommended this place, so we decided to give it a try.

Most of the parking spaces are behind the building, and the public parking lot is $1.25 per hour, which is quite reasonable.

The food quality was quite good.
Our favorites were the salted egg yolk fried pumpkin, tofu skin rolls, and chive and shrimp dumplings – they were delicious!
The stir-fried beef rice noodles were just okay,...
They have Canton style fried milk custard! Good tea. Clean bathroom! …and friendly staff. We have been coming here off and on since before they remodeled many years ago. Glad they are keeping up their standard. We were very happy! (Go early in the morning.)

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Grand Palace Seafood Restaurant 富源酒家

359 Grand Ave, South San Francisco, CA 94080
(650) 872-1000