Back Bench Pizza
$$ • Pizza, Bakery, VeganAbout Back Bench Pizza
Customers' Favorites
Vegan Sausage and Kale
Cheese Pizza
Back Bench Pizza Reviews
Extremely flavorful and fantastic pizza. I am so happy to have a place near me with vegan options, and it's a really good vegan cheese! But the star of the show is the sourdough crust. Hands down the crispiest, yummiest crust I've ever had. Super thin but holds its shape and handles toppings.
The service is very friendly, and the restaurant is clean and bright. Love this place
The service is very friendly, and the restaurant is clean and bright. Love this place
Excellent pizza! Fresh toppings. Good variety of options. He also had single slices available to grab. So hard to find NY-style pizza here in Ventura. Definitely keeping this place in my back pocket when I need that perfect slice.
Real ny style pizza. Chill owner. Worth the price
Best in the county
Best in the county
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12 - 4PM 5 - 9PM |
| Thursday | 5 - 9PM 12 - 4PM |
| Friday | 12 - 4PM 5 - 9PM |
| Saturday | 12 - 4PM 5 - 9PM |
| Sunday | 5 - 9PM 12 - 4PM |
Back Bench Pizza serves delicious pies made with high-quality ingredients. Their thin New York-style crust is crispy yet light, complemented by flavorful sauce and top-shelf toppings. The kale and sausage slice is a standout, with a perfect balance of flavors. Customers often describe the pizzas as "10/10" and "one of the best slices" they've had. The portions are generous, and the prices are fair. Many appreciate the freshness and quality of the ingredients, saying that every item is prepared with pristine care. The pizza is known for being super crispy and crusty, with some enjoying slices topped with basil or herbed olives. Some customers enjoy the simple yet flavorful toppings like ricotta, honey drizzle, preserved lemon, and spring tendrils on the "Spring Thing" pizza. The atmosphere varies from quiet to lively, with good music enhancing the experience. While there may be a wait, many agree that good quality pizza takes time and is always worth it. The owner is praised for being rad, and the overall experience makes this pizzeria a must-visit for a satisfying culinary treat. Visitors also enjoy the freshly baked cookies, which come out hot and melty, adding a sweet ending to their meal.