Citrus Fresh Grill
$$ • American, New American, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Citrus Fresh Grill
Citrus Fresh Grill Reviews
It's your typical hotel food. Nothing special but edible. It's an open space which connects with the lobby with tables and chairs. Upstairs above the lobby is the open gym which provides you with the faint smell of body odor while dining. Our server who was also the host was attentive and eager to help with another to take our order and check with the kitchen for our food. Overall a disappointment. OK I suppose for a quick bite if you're staying in the hotel.
Great idea, but I don't think the staff was prepared for serving so many people at the same time. The wait between courses was sometimes over 1/2 hour. Also, I was pretty expensive overall.
After a long travel day, we opted to eat at the Citrus Fresh Grill rather than getting in car and driving to a Walnut Creek restaurant. We had an excellent meal, excellent service and a relaxing atmosphere. Exactly what we needed.
Hours
| Monday | 6AM - 10PM |
| Tuesday | 6AM - 10PM |
| Wednesday | 6AM - 10PM |
| Thursday | 6AM - 10PM |
| Friday | 6AM - 10PM |
| Saturday | 6AM - 10PM |
| Sunday | 6AM - 10PM |
Citrus Fresh Grill offers a refreshing dining experience with a focus on fresh and tasty food. The menu features a variety of options, including fish tacos, veggie California bowls, burgers, and chicken tenders. The restaurant also offers a soup of the day and daily specials, such as their Thanksgiving special, which includes a phenomenal salad with pomegranate seeds and a delicious main course with carrots and green beans. The ambiance is great, with outdoor seating overlooking the pool area and a cozy atmosphere inside.
Customers have praised the delicious scallops, seared ahi tuna, and tasty wings, as well as the excellent espresso martinis. The restaurant also hosts events, such as the upcoming Holiday Costume Party, and offers specials like Taco Tuesdays and Wing Wednesdays. The service is generally friendly, and the chef, Travis, has been commended for delivering exceptional food and service.