Coin & Candor
$$$$ • Brasseries, American, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Coin & Candor
Customers' Favorites
Coin & Candor Reviews
Food and service are top notch
We had the most amazing dinner at Coin and Candor and cannot wait to go back. We had their sourdough, oysters, strawberry burrata salad, uni, hamachi, sweet corn soup, scallops, steak, potato gratin, bone marrow.. everything was impeccable! Each dish was so innovative yet absolutely delicious. Finally their desserts... wow!! The lavender ice cream and the homemade fruit roll up were insane! The service was some of the best we have ever had in an era where excellent service is...read full review
Amazing meal for friends.
Hours
| Monday | 7AM - 10PM |
| Tuesday | 7AM - 10PM |
| Wednesday | 7AM - 10PM |
| Thursday | 7AM - 10PM |
| Friday | 7AM - 10PM |
| Saturday | 7AM - 10PM |
| Sunday | 7AM - 10PM |
Coin & Candor offers a charming bistro-style atmosphere with scenic waterfall views. The restaurant features a seasonal, upscale yet approachable California menu created by Chef Hugo and his team, which has received high praise for its quality and flavor. Guests can enjoy dishes like short rib tacos, hamachi, and the Crème Brûlée Toast, which is perfectly sweet. The summer brunch and winter dinner menus, including summer soup and fresh peach dessert, are especially popular. Visitors often arrive early to sit outside by the water, enjoying the calming views and the sound of waterfalls, making it a perfect spot for special celebrations like weddings. The service is warm, polished, and attentive without feeling overdone, reflecting the high standards expected from a Four Seasons restaurant. Many guests find the food well-prepared and flavorful, and the bread, served with Bordier butter, is tasty. While service can sometimes be inconsistent, the main courses and desserts are satisfying. Recent reviews highlight that the food continues to improve, with dishes like halibut, scallops, and octopus praised for their flavors and quality. The brunch, featuring eggs Benedict and avocado toast, is well-loved, and the in-house pastries and seasonal fruit enhance the California vibe. The lively music and excellent service create a fun dining experience, perfect for relaxing meals and special occasions.