La Caguama Go Grande
$ • Mexican, Beer Bar, VeganAbout La Caguama Go Grande
Customers' Favorites
Carne Asada and Chicken Tacos
HS Taco & Chile Relleno Combo
Carne Asada Burrito
Chips & Salsa to-Go
California Burrito
Al Pastor Burrito
Chicken Mole Combo
Quesabirria Tacos
Carne Asada Tacos
Combo Trio Taco
La Caguama Go Grande Reviews
156 ratings
Share your opinion about La Caguama Go Grande
Food is the best! So fresh, great salsa. everything is authentic and seems to be made in house
Great service and spotlessly clean!
Great service and spotlessly clean!
This place is Amazing! Food is delicious and fresh. Service is Top Notch. I could eat here everyday.
I hired them for a dinner party. they were clean, polite, efficient, professional and pure yummy! every guest loved the tacos! Will definitely use them again. I highly recommend them...and the price was great!!! THANK YOU DESERT TACO!
Hours
| Monday | 9AM - 9PM |
| Tuesday | 9AM - 9PM |
| Wednesday | 9AM - 9PM |
| Thursday | 9AM - 10PM |
| Friday | 9AM - 10PM |
| Saturday | 9AM - 10PM |
| Sunday | 9AM - 8PM |
La Caguama Go Grande is a popular local spot that offers a variety of delicious dishes. The menu features tasty options like the California burrito and 3lbs of carnitas with rice, beans, tortillas, and salsa. The staff provides great service, and the owner is friendly and attentive to customer experiences. The decor is inspired by the local area, with large frescoes decorating the comfortable, spacious dining area that adds a vibrant touch to the atmosphere.
Customers have enjoyed the chorizo tacos, quesadillas, and potato taquitos. The vegan chorizo and cheese are praised for their flavor and texture. The chips, salsa, and homemade drinks are also highlights. Many find the food to be very good, with large portions, though some have mentioned that the burrito can be small for the price. It’s also noted that they charge for a chips & salsa refill, which can be surprising. Overall, the friendly service, especially from staff like Melody, makes the experience enjoyable, and the place feels like a lively corner of Mexico right in Yucca Valley. The Caldo de Birria (birria soup) with tender beef is a popular scratch-made dish among many visitors.