“Just started getting bread from Michele bakery. Their French bread is very good I use their bread for our sandwich at our restaurant. The bread is made by the owner himself and he is French by the way. That's why the bread quality is so great. If you need bread this is the place to go price is very reasonable. Keep up the good work.“
“really enjoyed my turkey club sandwich. italian wedding soup was also super yummy. greek salad was overpriced for what it was and the quality of the lettuce wasn’t great. everything was super expensive and my soup salad sandwich lunch cost me $40- definitely overpriced but it’s a ski town so i’m not shocked. overall i would go again but just stick with the sandwiches“
“What a ginormous and wonderful Walmart! I rarely shop at Walmart, but I'm glad I stopped at this one. I came for water and left with two gallons of fresh filtered water straight from a spigot. Success! Also picked up a kombucha and a deodorant here (the essentials). You'll get your steps in here too, that's for sure! A workout and a shopping trip all in one. I noticed lots of fresh good looking produce here as well.“
“Outstanding local bakery! Our family of five was stuck in Edwards east of Vail Pass during a snowstorm on Monday and while looking for a place to wait out the storm we discovered Panaderia Azteka. Walking through the door we stepped into heaven. So many wonderful smells filling the air, beautiful multicolored pastries everywhere, and behind the counter the owner working his craft beside a giant pile of sweet dough. We were mesmerized watching him skillfully transform small balls of dough into beautiful works of art. He shared with us the story of his parents passing on and his journey to honor them through his baking. To say his food is made with love would be understating things. We tried many different pastries and breads, all of which brought huge smiles to our children’s faces. I recommend this spot to anyone. This unplanned pit stop became a highlight of our trip.“
“I popped in early last Friday morning, and asked Craig for a coffee. 'Had a great coffee and an even better conversation. This is exactly the kind of place to be when then snow's drifting down and you're looking for some good Joe and conversation to warm the soul and restore your faith in humanity.Parking: You park right in front and there was plenty of it available.“
“Great food, charming atmosphere, lovely service. We had the avocado toast, tuna quinoa, and the tomato soup, all amazing. Honestly, I would have ordered one of everything on the menu if I could. It was busy, but they really moved through the line at the counter well.“
“The staff go above and beyond to make your stay perfect!! They have an iPad in your room to make requests for ice, toiletries, reservations etc. We ordered ice just as we were about to check out. Our time was limited, and I called the front desk. The manager, Natalie, said she would personally bring it, and she did immediately!! The the valet parking staff was extra helpful. A couple of the guys had played the same golf courses we did, and they gave us extra knowledge of the. Joe Borawskl offered to make us a tee time at a strictly private course. A waitress at the Tavern told us about a nearby restaurant where we celebrated my birthday!! It was called Chophouse and was excellent. The buffet breakfast at the hotel was outstanding!! It had inside and outside seating which was very nice!!“
“We just walked over from our hotel for coffee. We ordered right away and then the place filled up. Standing room only. It definitely told us when skiers are waking up. lol The folks weren’t especially friendly, the place was cute, lots of seating in and out and the coffee was ok. It seemed clean but we did not use the restrooms.“