Koko Ni
TEMPORARILY CLOSED$$$$ •
1441 26th St, Denver
(303) 810-6983
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Koko Ni is a phenomenal restaurant that offers an exceptional dining experience. The chefs' counter seating allows guests to witness the culinary team at work and interact with them throughout the meal. The restaurant sources most of its produce from its two farms, providing a chance to try unique and fresh ingredients. The staff is incredibly kind, helpful, and passionate about food, enhancing the overall experience.
The 10-course tasting menu is a highlight, expertly crafted to showcase the chefs' creativity and attention to detail. It changes every 6-8 weeks to incorporate seasonal ingredients, ensuring a new and exciting experience with each visit. Standout dishes include the Carrot, Oxtail, Ravioli, and Foie, demonstrating the chefs' ability to balance flavors and textures. Recent reviews highlight the incredible flavors and textures, with one guest mentioning the ponzu as one of the best things they’ve ever had.
Customer service is exceptional, with front-of-house staff being attentive and knowledgeable about food and wine. They provide personalized recommendations and explanations of each dish, making the experience even more memorable. Chef James is noted for crafting some of the most exceptional dishes, and the eight-course prix fixe menu has included oysters, lobster, bluefin tuna, halibut, beef tendon, and fresh veggies. Overall, Koko Ni is a must-visit for anyone seeking a unique and exceptional dining experience, perfect for special occasions.