Gluten-Free Restaurants near Fountain, CO

“Soooooo good. Like ridiculously good. Like the best food absolutely ever good. 😋💕😋“

“Build your plate. I had brisket, hot links, okra and fries. This is the best restaurant okra I’ve ever had. Being from Mississippi, I know fried okra. The fries and okra are prepared as they are ordered and are served fresh and hot. The fries are nice and firm, not mealy at all. The brisket was good and the hot links too. Portions are generous. The staff is great and the place is clean. I will definitely be back. You can’t miss with this place.“

“Char and Sara were both amazing! Their professionalism and customer service exceeded my expectations and I couldn’t be more grateful after having a nightmare experience with Uber Eats. We will be returning to this location. Thank you to both of them and their team!“

“Best service! the whole staff was super friendly & welcoming! 10/10 highly recommend this location. The manager Dillon was fantastic and the food was great.“

“Great coffee & creative meals...pleasant, personable staff..quiet space and soothing 2 my soul when I take a break from the demands of my ministry job.“

“This place is amazing. Huge selection of donuts, from all the classics to a bunch of wacky stuff too. And they taste even better than they look. Highly recommended. I gotta come back and try them all!! Service is amazing too. The lady working there is the friendliest person I have ever seen“

“Hannah our server was amazing and the food was delicious !!!“

“⭐⭐⭐⭐⭐ **5/5 Stars — Dad’s Donuts** I’ll be honest — I was a little hesitant to try Dad’s Donuts at first. I had heard some people say they were really different from traditional donuts and that they were more like a dried-out croissant. Because of that, I kept putting it off for a while. But one of my classmates’ dad actually owns the place, and I’ve been wanting to support them for a long time, so I finally decided to stop in and give it a shot today. I’m really glad I did. I tried the **raspberry donut**, and it was absolutely delicious. The raspberry frosting tasted just like real raspberry filling — rich, flavorful, and not overly sweet. And contrary to what I had heard before, it was **not dried out at all**. It was **moist, flaky, and had beautiful buttery layers** that made it really unique compared to a typical donut. What I actually appreciated most is that their donuts feel a little more **crafted and elevated** than the average donut. The texture is light and layered, and you can tell care goes into making them. It’s a really nice balance between a donut and a pastry. The shop itself had a welcoming feel, and the product clearly speaks for itself. I also want to say **huge congratulations to the team for continuing to stay open and keep going**, especially after having to close their other two locations. Running a small business is never easy, and it takes a lot of dedication and resilience to keep pushing forward. If you’ve been hesitant like I was, I definitely recommend giving them a try. Sometimes something a little different turns out to be **really good**. I’ll definitely be back to try more flavors! 🍩“

“I totally LOVE LOVE LOVE their Gluten Free donuts the glazed one are right up their with Krispy Kreme. I've been missing me some Krispy Kreme ever sense I got diagnosed not being able to have gluten. I just wish there was one closer to where I'm at.“