Tian Jin Oriental Cuisine
$ • Chinese Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Tian Jin Oriental Cuisine
Customers' Favorites
Chicken Lo Mein with Metal in It
House Special Deep Fried Beef
Sweet and Sour Chicken
Pork with Garlic Sauce
Hot and Sour Soup
Kung Pao Chicken
Teriyaki Chicken
Chicken Skewers
Pork Fried Rice
Cheese Wontons
Tian Jin Oriental Cuisine Reviews
189 ratings
Share your opinion about Tian Jin Oriental Cuisine
Great food! Generous portions, and the shrimp is big!
Go to Chinese food in Pueblo.
Go to Chinese food in Pueblo.
The staff were friendly and patient. Good portions for the price. As a Blasian with Korean genes, the Thai Chicken was not spicy and a bit on the sweet side. I could see it being spicy to someone that is not use to it. Also got the Kung Pao Chicken which was tasty but a bit on the salty side for me. The egg rolls were awesome! I would definitely recommend the eggrolls.
We order from this place very frequently and it is always amazing, staff is wonderful!
Hours
| Monday | Closed |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 8:30PM |
| Saturday | 12 - 8:30PM |
| Sunday | 12 - 8:30PM |
Tian Jin Oriental Cuisine offers a delightful dining experience with a focus on quick, hot, and delicious dishes. The restaurant serves a variety of meals, including moo shu pork and chicken and vegetables, which are prepared swiftly and served fresh. The portions are generous, and the special dinner package provides good value. Customers have praised the food as fast and amazing, with some dishes like orange chicken being described as some of the best they've ever had, prepared from fresh cuts and of high quality. Service tends to be fast, and staff members are friendly, although the interior can be uncomfortably hot for dine-in, which might discourage some customers from staying. Parking can be a bit confusing due to the lot layout. Overall, the food remains a highlight, and with a little planning, visitors can enjoy a satisfying meal.