“Props to the chefs, these people know how to make a Fettuccine Alfredo. I didn't try the Calzone, but the members of my party who did report they enjoyed it very much. All of us opted for the Cesar Salad, and it was very good. I felt like I had to take off a star as there were a couple staff members that seemed like they could not be bothered.“
“Not a fan of ordering at the counter, but I ordered the Santa Fe Benedict, and it was a masterpiece. Starting with the presentation. Wow! It looked fantastic, and man, was it. The English muffin was a nice size and well toasted. The eggs were poached to perfection with a deep orange runny yolk and firm whites. The chorizo patties had great flavor with a hint of heat, the hollandaise was smooth, creamy and had a bite of lemon. They topped it off with a delicious ladle of green chili and oh man was it good. Then the icing on the cake was the hash browns. Those things were cooked to perfection, and it's the hash browns that put this dish over the top and compelled me to right this review.They were obviously spread out on the flat top and browned to perfection to maximize the crunch. Don't think I've ever had hash browns, from a restaurant that were cooked so good. Big kudos to the kitchen staff and thank you to the wait staff for getting me in and out without missing a beat on the coffee refills. Can't wait to go back.“
“The Fritz just reopened!!! L was our bartender and did a great job! Eric looks fit and ready to go again. Kitchen staff did an awesome job also. A+ to the kitchen staff. Head in and enjoy a phenomenal refreshed menu. Can’t wait to enjoy the Fritz all “
“I ordered the toasted Pickle Club on white, and my other half got the Gobbler on gluten-free tortilla.Both sandwiches were excellent.The ordering method is uncommon, but very effective at allowing for accurate customization of your sandwich.I'm only over near Poncha once every three months, but definitely gonna stop by this great little bar/eatery again next time.Dietary restrictions: They have a really good gluten-free tortilla option.“
“Greeted us immediately as soon as we walked in even though they were super busy. Pizza was great, good selection of beers, great view of the river, Nar and Ian were hustling the whole time and attentive to all their customers. Definitely recommend this place!“