Customers` Favorites
Customers` Favorites
“The Left Bank is consistent. The food is always outstanding. The wine list, while pricey, has some excellent choices and the Sommelier is more than capable of picking deliciously compatible wines with the food you order. I've eaten the Vol au Vent there for years and years and years. Absolutely my favorite dish! Yum yum yum. If only other restaurants could deliver the amazing food visit after visit like the The Left Bank does“
Customers` Favorites
“The quality of their food is not good, it's very bad.“
Customers` Favorites
“A perfect place for a quick bite to fill you up after/before a ski day. We made a pit-stop before we got on the lift and had a nice hearty meal that was balanced, tasty, and filling! The restaurant has lots of charm and makes you feel cozy and homey when you enter with all its personal decorations and memorabilia surrounding you while you dine-in. They also have outdoor seating, so you can supplement a beautiful day with a beautiful sandwich!“
Customers` Favorites
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“The service was exceptional, beyond expectations for any restaurant, more on par with a private club.
The food was amazing, we had a large party and passed plates, the escargot, BBQ’d oysters, shrimp and artichoke appetizers were all amazing, the escargot was better than any I have had traveling in France.
Dinner was equally exceptional, the scallops were amazing and my wife’s Black Cod was also exceptional.
The wine list is one of the best I have seen, the wines are not chosen by popularity or label but by taste and quality. There are some great values!
Overall excellent service and even better food and they really did go beyond expectations to accommodate a large party of 10!“