Soup near Hartford

“Best pastrami south outside of NYC.“

“Excelente es mi lugar favorito para comer. Loco que hagan uno en PR.“

“Great service. Greeted with a smile and thanked for choosing Panera. Food was hot delicious and on time.“

“Honestly, one of my top favorite places for takeout/delivery. They always get requests correct (add some mushrooms, a little extra sauce, etc.) and charge very reasonably for the extras (if at all). The food usually arrives nice and warm, if not hot. Like, super fresh and such. Plus, it's just downright delicious. Every time. Regardless of the item ordered.“

“This truly is all around the best-tasting Chinese food I’ve ever had. I’ve never had such good rice. I always get mixed vegetables in brown sauce. Nicest assortment of vegetables of anywhere I’ve ordered it from. I’ve gotten basically just broccoli and water chestnuts at other places - but here at ming garden there’s broccoli, carrots, zucchini, and mushrooms, etc. It is so fresh and it tastes really good. I get vegetable fried rice with it and it’s just so well made. The lo mein, fried rice, skewers, anything we’ve had has been great. My mom has gotten many assorted and it is now her favorite place as well.“

“I can't even count how many times I've been to Sadie's Sunrise Cafe. There used to be an awesome sandwich place open in this same location by the name of Lou & Mo's that closed abruptly so Sadie's had some big shoes to fill! Here's why this lil' cafe is my go-to place almost every Saturday after the gym! Atmosphere/Appearance: Located right in a small plaza on the edge of Berlin and Newington is this gem. There's a shared parking lot so there's no issue where finding somewhere to put your fly ride. The restaurant is small, after all, it IS a cafe. In the warmer months there are several tables outside complete with sun-blocking umbrellas if you wanted to get some air while you dine. Once inside it's cozy, quaint, open and welcoming. There are several 4-person tables in the middle, some more on the right and booths on the left wall. Straight ahead is the ordering counter and kitchen. Service: Andrea is the owner here and she's often in attendance. She's so sweet, welcoming and will happily speak. I've learned the names of different staff members throughout Sadie's tenure in this location, but they escape me for now. I've never had an issue here at all. Food: Yelp will not give me enough room to talk about every single thing I've tried from Sadie's menu. Lol. There's nothing bad here at all and their special's rotate often so be on the lookout for something new all the time! However, MY go-to... is a steak, egg and cheese bagel on an asiago bagel. Oh, but we're not done. Then add lettuce, tomato, grilled onions, pepperjack cheese and garlic aioli. LORDY-LORD. So filling, amazing and... a bit pricey... No matter. We'll discuss that. This IS a cafe, but it's a high-quality cafe. Don't expect cheap diner food. My customized sandwich up there is about $15.00. It's an incredible steak bagel sandwich, but it's so amazing. Lol. Their menu had breakfast, lunch and dessert options that are all over the place, but you won't break the bank here. In conclusion, I will continue to keep coming to Sade's Sunrise Cafe. Andrea and friends have something GREAT here and I want to continue to see them thrive! Check this place out if you're in the area!“

“So fresh and delicious! #7th Day Give Back Event to benefit local food banks!“

“I'm so glad my boyfriend made me go here. I thought it would be just like any walk in restaurant with mediocre food but I was so wrong! I’m an extremely picky eater and absolutely loved everything we got. This is also the first place I’ve been in a long time that actually had good salmon. They’re homemade dressing and marinate is so unique we went back in to buy a bottle after trying it with the complimentary salad we were given. 10/10 would go again!“

“Yes yes yes’s. Great waitress and fabulous bus boy. Leighana and Aaron are great employees“

“Great service at the bar! Chose the bar over waiting a half hour for a booth. Bartender on 11/28/25 was very attentive. I got the Steak Gorganzola with Alfredo sauce and 9oz Merlot. Daughter had the Chicken Parmesian. Delicious! I will be back after the holidays.“