Pan-Seared Sea Bass with Shiitake Mushrooms Asparagus and Miso Butter
Dry Aged NY Strip Au Poivre with Courvoisier Cream Available in 14 Oz
Seared Citrus Glazed Salmon with Marcona Almonds and Brown Butter
Tuna Tartare with Avocado Mango and Sriracha Serves 2
Pan-Fried Calamari with Hot Cherry Peppers Serves 2
Double Cut Lamb Rib Chops 4 with Mint Gremolata
Classic Crème Brûlée with Seasonal Berries
Grilled Asparagus with Lemon Mosto
Fresh Oysters on the Half Shell 6
The Capital Grille Cheesecake
“Fabulous experience for our anniversary. Our server, Andres, was fabulous. We were in a smaller room and a few of us were celebrating anniversaries. He mentioned to us all and we all congratulated each other. This is something we truly like about Capital Grille - the attention to detail.“
“Fabulous experience for our anniversary. Our server, Andres, was fabulous. We were in a smaller room and a few of us were celebrating anniversaries. He mentioned to us all and we all congratulated each other. This is something we truly like about Capital Grille - the attention to detail.“