Customers` Favorites
Customers` Favorites
“Pictured is their spaghetti seafood pasta. Overall there was a lot of seafood however very minimal spaghetti. Food was good same with the fresh bread that was given. Servers were nice. No clue why this place was literally empty when we went.“
Customers` Favorites
“We ate there last night before the Everly Brothers show. The food was great. Corn bread served before dinner was delicious. Large, flavorful portions. Our waitress upstairs was the nicest person. Great food, great service. We WILL be back. Thank you.“
Customers` Favorites
“From the moment we walked in we had great service. We arrived 30 minutes early to our reservation and they were more than happy to take us back right away! Our server was outstanding. She gave us the perfect amount of attention and allowed us to order as quick or as slow as we needed and take our time to have conversations while she snuck in to fill our beverages. The food was fresh, delicious and full of wonderful flavors we don't get at home! We will definitely be back next time we are in town!“
Customers` Favorites
“LOVE this place. Love the nachos, and others at the table got margaritas and raved about them. Staff is friendly and helpful. Buffalo chicken wrap was also delicious. Come on Monday nights for trivia. Always a great time, but would prefer if the trivia could be read/handled faster, as we usually have to leave after round 2 or 3 of 5. It is way too long.“
Customers` Favorites
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“My Wife and I visited for our date night this week. We've lived in the area for 7 years, and somehow always found a reason to not give Cafe Routier a try. After visiting, our only regret was that we waited 7 years to come here for dinner! The service was top notch. Very professional and highly attentive. Our dinner was equally as amazing. We tried items from the spring menu, and stuck to the Iberia region offerings. The Moroccan half duck, Lamb Kefta, and Pollo Pepitoria were all delicious and extremely well prepared.Highly recommend, and we look forward to making an excuse to visit Cafe Routier more often from here on out!“