6 Best Steakhouses near Lewes

“Wonderful dinner tonight at Harvest Tide! Honestly one of the best dinners we have had in some time. Service was outstanding too. Crab dip was delicious and my ribeye was made perfectly to my liking. Wife’s filet was great and the Brussels sprouts side, while a lot of food was delicious. Had one of their seasonal cocktails which was amazing. Overall, highly recommend this place in Lewes!“

“Profoundly delicious. Let me repeat... profoundly delicious! We had the special flatbread which was crab drizzled with honey horse radish aoli. Wow! Place that baby on the full rotation. Then I broke stride at a steakhouse and ordered Scallops. The fried mashed sweet potato intrigued me. I was not disappointed. First the scallops were 100% dead on. And the spinach did what it was supposed to do. Then the sweet potatoes (flash fried, them smashed) blew this away! Thankfully this entree is on the full rotation! 6 out of 5 star without hesitation!! Taylor served us with great focus and Tom was very visible and welcoming! Love this place!!!“

“First time visit.I didn't want a lot of bread, so I got the steak and cheese wrap with provolone (ewww - it comes with American cheese? What is that?), mayo on the side. Ample filling ... I was starving and could barely finish it. Onion rings (order 'em well done and remember the salt!) on the side (substitute) was a nice touch. Total was under $17.My only complaint was the style of steak is chopped. To me, that's pre-digested. It tastes fine - I just don't care for it that way.They also have more than a few homemade soups, which is very nice. I didn't try them but maybe I will next time.I'll be back. Looking forward to trying the pizza.Second visit:Small pizza, thin crust, pepperoni, mushroom, extra cheese, well done.Tasty, sweet ... but the crust reminds me of Chuck E Cheese pizza. hmmmm ... that's extra cheese? okeee ....it's certainly not well done ... I had to cook it more at home.Ruben ... bread was a little wet from the kraut but plenty of decent corned beef ... I suspect that this is better eaten on-prem rather than carry out.“

“Anniversary dinner. Very busy Saturday night. We love the steaks and meal was wonderful. Had interior table. Lots of foot traffic around table. If you go, ask for table against back wall or window. Waiter tried his best but was over extended. Overall an ok evening. Will go back on weekday evening and eat at bar or request one of the more quiet tables. The food was prepared to our liking. The rest of evening could have been better.“

“Was skeptical at first, the exterior of the restaurant looks somewhat cracked and old. Definition of never judge a book by its cover. I got a meatball sub with cheese, I think it was $10.50. A little pricey tbh. The staff was really nice and the sandwich was ready just as quick as I ordered it. The woman taking my order even helped decide what I should get, but not in a pushy way. Superb sandwich *chefs kiss* it was so flavorful and delicious. I hope more people will find out about Nick’s because it was really good.“

“Had an absolute amazing time! Erycca was the best waitress ever! She was so professional & humorous! There was a problem with the food and she quickly resolved the issue! I would absolutely recommend going to Erycca! Best customer service with her!!!“