La Fia Bistro

$$$ • Bistros, Italian, Vegetarian

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About La Fia Bistro

La Fia Bistro offers a phenomenal dining experience with fantastic service. The restaurant serves delicious and creative dishes, including crispy duck confit, shrimp toast, bucatini alla gricia, and porcini-rubbed hanger steak cooked to a perfect med-rare. The cocktails, like the Market Manhattan, are spot on. The ambience is great, making it a perfect place for a celebration. The restaurant is also praised for its hospitality and top-tier service. Recent visitors enjoyed sharing a variety of appetizers, entrees, and desserts, highlighting dishes like the apple and kohlrabi salad, duck leg, and braised short rib. The cauliflower sharing dish with orange sauce and peanuts was a standout, with some guests preferring to order it as a main course next time. While the table could benefit from a tablecloth, the blood orange cosmos are a highlight. Despite occasional noise from larger parties, the overall experience remains excellent, with many customers eager to return.

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La Fia Bistro Menu
La Fia Bistro Menu

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La Fia Bistro Reviews

4.7
580 ratings
5
79%
4
14%
3
3%
2
2%
1
2%
Food
4.8
Atmosphere
4.7
Service
4.7

Share your opinion about La Fia Bistro

can't say anything , but my forever favourite place since i moved to DE .
- service always good and fast , eventho they r full house .
- food always good , just portion smaller than before they used to be .
- i wish that fresh oyster back on the menu again 🥲
Dined here a few days ago with my siblings, it was a stunning restaurant even though small. Our server Lindsey was very kind and even though had a lot of tables was still very nice! The food was amazing! We had the rosemary focaccia bread which we all enjoyed it, the butter that came with it was delicious. We also had the steak tartar which per my siblings was very good. My sister also got the duck (not an appetizer but a small plate, crispy duck confit) and she loved it. I was...read full review
Thanks Chef Dwain for an OUTSTANDING meal and Natasha for GREAT service!

Our table of 4 was seated outside, which was perfect for us as the weather was ideal and the noise level was much less than a crowded inside dining room.

We ordered the Master Board and Wagyu Beef Tartare from the Shares section, all 7 of the Small Plates section, 2 pastas and 2 entrees from the Large Plates section. The Shrimp Toast from the Small Plates section was the overall favorite of...read full review

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Hours

Monday Closed
Tuesday 5 - 8:30PM
Wednesday 5 - 8:30PM
Thursday 5 - 8:30PM
Friday 5 - 9PM
Saturday 5 - 9PM
Sunday Closed
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