Coastal Farmer
Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Coastal Farmer
Coastal Farmer Reviews
64 ratings
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The food at the Coastal Farmer was exceptional. From the appetizers to the dessert, we enjoyed absolutely everything we ate. The place is beautiful and has a great atmosphere with friendly staff, particularly our server, Joel. He was very personable, gave great recommendations and was so attentive. I would definitely recommend eating here!
Amazing food, and service. AJ was delightful as a server and had wonderful recommendations. Food was by far the best I've had in this area. This is a MUST!!
Absolutely incredible experience at Coastal Farmer in Atlantic Beach. The food was outstanding from start to finish, and the atmosphere was every bit as impressive as the meal.
We tried the Wild Mushroom Gnocchi, Tuna Crudo, Roasted Oysters, and Blackened Snapper, and every dish was exceptional. The Wild Mushroom Gnocchi was rich and full of flavor, with the ricotta and truffle vinaigrette bringing everything together perfectly. The Tuna Crudo was fresh, bright, and beautifully...read full review
We tried the Wild Mushroom Gnocchi, Tuna Crudo, Roasted Oysters, and Blackened Snapper, and every dish was exceptional. The Wild Mushroom Gnocchi was rich and full of flavor, with the ricotta and truffle vinaigrette bringing everything together perfectly. The Tuna Crudo was fresh, bright, and beautifully...read full review
Hours
| Monday | 7AM - 10PM |
| Tuesday | 7AM - 10PM |
| Wednesday | 7AM - 10PM |
| Thursday | 7AM - 10PM |
| Friday | 7AM - 10PM |
| Saturday | 7AM - 3PM 5 - 10PM |
| Sunday | 7AM - 3PM 5 - 10PM |
The Coastal Farmer in Atlantic Beach offers an exceptional dining experience with outstanding food and a beautiful atmosphere. The food is amazing from start to finish, with everything locally sourced and house made. Guests have enjoyed the Wild Mushroom Gnocchi, Tuna Crudo, Roasted Oysters, and Blackened Snapper. The Wild Mushroom Gnocchi was rich and full of flavor, with ricotta and truffle vinaigrette bringing everything together perfectly. The Tuna Crudo was fresh, bright, and beautifully balanced. The Roasted Oysters were fantastic, with the Rockefeller preparation and chile butter being a great combination. The Blackened Snapper was absolutely amazing, especially with the leche de tigre, plantain fritter, shallot, radish, and frisée. The Crudo and seasonal oysters are also amazing. The presentation is beautiful, and the flavors are creative without being overdone. The atmosphere has coastal vibes and makes the entire evening feel special. The staff is friendly and attentive, with great recommendations. Live music in the bar area adds to the experience. This is easily one of the standout dining experiences in the Atlantic Beach/Jacksonville area and a must-visit.