Okinawa Japanese Steak & Seafood House
$$ • Japanese, Seafood, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Okinawa Japanese Steak & Seafood House
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Song Han and Jade run an incredible restaurant with fantastic food and a better experience! This is the best hibachi in my he area, hands down. 10/10 recommend!
There no reason that this isnt a 5 star establishment. All other hibachi grills struggle with wait times and reservations. We called, picked a time, and was seated a few minutes later after arriving at that time. Hostess was super fun and energetic, chefs were fun and interactive. Food of course tasted amazing. My friends been here 3 times already in the last year and always reports a perfect time.
I will 1000% be back
Overall, we had a very enjoyable experience. The standout of the meal was the filet mignon—it was absolutely fabulous! It was tender, flavorful, and cooked perfectly. We also ordered sushi, which arrived quickly and was incredibly fresh.
Since we were seated with another family, I ended up at the end of the table. Unfortunately, it seemed like I received a smaller portion of rice and vegetables than everyone else, which was a little disappointing. That was really the...read full review
Hours
| Monday | 5 - 9:30PM 11AM - 2PM |
| Tuesday | 5 - 9:30PM 11AM - 2PM |
| Wednesday | 11AM - 2PM 5 - 9:30PM |
| Thursday | 11AM - 2PM 5 - 9:30PM |
| Friday | 4:30 - 10PM 11AM - 2PM |
| Saturday | 4:30 - 10PM |
| Sunday | 4 - 8:30PM |
Okinawa Japanese Steak & Seafood House offers a fun and welcoming dining experience with delicious food. The restaurant features hibachi table cooking and regular tables, making it great for large groups and families with children. Customers praise the staff for their quick, kind, and attentive service, always ready to accommodate special requests such as sushi cut into smaller pieces or ingredient changes. The menu includes popular dishes like the teriyaki ribeye, known for its flavor and marbling, and the ribeye special, a delicious aged cut of beef. Many guests enjoy the noodles, chicken yakisoba, and unique sushi options like the unagi special roll and the classic rainbow roll, which add variety to the meal. The food quality and portion sizes leave customers satisfied, and the restaurant can handle groups of any size, even 18 people, with separate tables and multiple chefs ensuring everyone feels included. The hibachi chefs are especially appreciated for their skill and entertaining style, even when dealing with the stress of performing in front of hungry diners. Love for hibachi and takeout keeps customers coming back to this place.