“Everything was good food wise and our server was great. The only problem i had was the fact that our server had 2 tables that were being a little difficult first with their orders then when they received their orders and checks. The manager that came out talked down about the server to the customer which ìs something i feel shouldn't ever be done. As a manager all she should have done was apologize and fix the problem... The fact that the server is new or u feel like they don't pay attention well or anything else should've never been apart of the conversation and i think that's unprofessional on her part. Anyway if u go u gotta try the wings they're awesome“
“The food was maybe better than it could be expected to be, for a sort of fast casual southern seafood place. And yeah, that's what it is, despite the name -- far more fried fish and Cajun food than Greek-inspired.I had the oyster po boy, which was risky since the last time I had one of those it was at a restaurant in the French Quarter in New Orleans. Was this as good as that one? Well, no, of course not. But was it tasty and well cooked? Absolutely. Plenty of nicely fried oysters, decent remoulade sauce. Definitely worth getting again, especially for the price.The French fries were particularly good, super crispy and tasty, not overly salty.They also have a little dessert case with cheesecake and similar things by the slice.The only real downside is that there's NO ambiance at all, even by fast food standards.I'll definitely be back.“