Tony Dillas
$ • Mexican, Street Vendors
Hours:
5221 NW 43rd St, Gainesville
(352) 440-0444
About Tony Dillas
Customers' Favorites
Tony Dillas Reviews
Share your opinion about Tony Dillas
Tony Dilla's is an office favorite and you cant ever go wrong with them. We love the avocado creme its to die for. The service is top notch and our only complaint is that they dont open till 1 and they are closed on Monday. I have to go all weekend and then Monday too without my Dilla's. I cant say enough good things about this truck and the wonderful food they come out with.
Highly recommend! The food is always fresh, packed with flavor, and there’s something for everyone. We’ve been dining with them for years and will continue to come back. The bowls are my personal favorite. You can build your bowl exactly how you like it—I always say “add everything” 😂🙌🏽
Don’t skip the drinks, and definitely try the egg rolls—they’re seriously the best. Honestly, I could rave about the whole menu. Truly great service! They’ve...read full review
Best taco truck we have ever had. I am hooked after stumbling on them when we were at the hospital across the street. I have told everyone about them. The best of the best!
Menu
Hours
| Monday | Closed |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 8PM |
| Saturday | 12 - 8PM |
| Sunday | Closed |
People in Gainesville Also Viewed
Tony Dillas is a food truck located in a gas station parking lot, and it is an absolute gem. The food has a great home cooked quality to it. The quesadilla is perfectly cheesy and crispy, and comes with a perfect side of rice and beans and a nice salad. The burrito melts in the mouth, full of flavor with tender meat. The barbacoa burrito and chicken eggroll are both packed with flavor and fresh. The beans and rice, with the pickled veg, tie it all together. Customers love the avocado creme, calling it to die for. The service is top notch. Some meats have a spicy kick, so it is best to ask first. It is an office favorite, and a true diamond in the rough. The only complaint is that they do not open till 1 and are closed on Monday. The food is a feast for the eyes, nose, and taste buds, and takes less than 15 minutes to get hot and ready to eat.