41 Best Salad Restaurants near Indian Harbour Beach

“Pizzas were awesome as was meatball sub!“

“The food at Frankie's Beachside is fantastic PLUS the staff is friendly and courteous! Great atmosphere with a great selection of food! Highly recommended!“

“Amazing creations from our favorite, Chef Bo! The menu and atmosphere don't disappoint. Bo, Shannon ,and staff are awesome. So happy to have a location in Brevard that offers Hog Fish, which is hard to find. The menu has a wide variety and the cocktails are on point. This will be on our regular list of go-to places!“

“A enjoyable and delicious lunch. Recommend the 10 vegetable soup😀“

“Was tasty but pomadoro sauce is light large chunks of fresh tomatoes with garlic pieces olive oil and basil. I got meat sauce. Tried to tell waitress. She ignored me while racing around. Unfriendly nit personable. Meatballs good. Waited an hour for dinner. Too long. Pomadoro is what it is. Theyvshoukdcgetvtheircsauces correct. Was disappoibted“

“Terra Craft Sandwiches 231 W. Hibiscus Blvd., Melbourne, FL 32901 5 Stars Terra Craft Sandwiches is a relatively new fast-casual sandwich shop in Melbourne. The counter help today was Andrea. Andrea was very helpful and extremely knowledgeable when it came to the menu. I put in an order for a Brisket, a Ribeye and one Chicken Salad sandwich. Taking in the environs, I snapped a few pictures and before too long, our order was up. Heading back to a table, I took some pics and commenced dining. One bite into the Brisket sandwich and I knew that apparently someone finally got the HINT! The Brisket was slow-cooked to a melt-in-your-mouth tenderness. The bread was freshly made, thickly sliced, warm, and tasty. However, the stars of this show were the root beer sage BBQ sauce and house-made pickles. That's right. They make their own pickles in the back! Forcing myself to move on, I grabbed the Ribeye sandwich and stuffed it in my pie hole. Made of shaved ribeye, white cheddar, braised scallions, chimichurri aioli, refried bean fondue (I didn't even know there was such a thing) and shoestring taters, this was to die for. I had to double-check on my phone to ensure I was still in Brevard County. Yep. I was. Unbelievable. Reaching for the last sammich to be tested, I ripped into the Chicken Salad sandwich like there was no tomorrow. This was certainly a Chicken Salad sandwich like I have never had before. With slow-roasted Cabernet grapes, shoestring sweet potatoes and roasted chicken breast on a flaky flatbread, this had to be the best Chicken Salad sandwich ever concocted. As I have said repeatedly, the engineers have doomed this county when it comes to good food. That said, as I was dining, in walked Glenn. I immediately pegged him as an engineer. New Balance running shoes and an overly tucked-in shirt were my first clues. All he needed was a pocket protector and a Honda Accord. Anyway, I asked him why an engineer would eat here. He replied, “Because the food is outstanding. The price is a tad high but worth it.” Maybe I'm wrong. Maybe engineers will fork out some moola for quality food. All this food is made on-site by a chef with mad skills, and boy, oh boy, does it taste like it. Hallelujah, Michelin! We finally have great food in Brevard!! The Big Boy says, “If you don't like this food, I will personally come over to your place and hammer you with a pillowcase full of pocket protectors and slide rules.”“

“I’ve been coming here for a while and I come here often. The food is delicious and consistent. Definitely one of my favorite places to go locally!“

“Great service considering it was right after the Turtle 5k. Only issue I had was my Mahi was overcooked. I didn't mind raw spinach, although when I have had spinach in a Benedict, it's usually sautéed. Eggs were poached perfectly and hollandaise was ok. Nobody makes hollandaise as good as my husband did. Nobody.“

“Had a great lunch the cheese burger was excellent also the crah cake,great service and very friendly.“

“Excellent Pizza“

“Bunky’s is the best seafood around. Oysters are fresh, menu is extensive and ALWAYS tasty, service is excellent. Our favorite“

“The black and bleu burger with a side of onion rings was delicious, made perfectly, the hamburger patty was very flavorful. The mahi mahi sandwich was very good, also super friendly service, quick service. A really good dining experience.“

“Carmen's Restaurant and Catering 2280 Harris Ave NE Palm Bay, FL 32905 4 Stars After what appeared to be a mistake in my last Jamaican joint review (whoa, that has a few connotations), I thought I was being punished by immediately being sent to another one by my random name generator. After smacking it on the side a few times and shaking it, I found it to be working correctly, so I proceeded to Carmen's Restaurant and Catering in Palm Bay, FL. What a world of difference! Carmen is the proprietor and a one-woman show and boyo, let me tell ya, she sure shines. I found Carmen's menu to be a joy to behold, as eclectic as my vinyl collection. As such, I decided to go in a different direction today and steered away from the traditional Jamaican fare such as Jerk Chicken and Curried Goat and went with an order of Carmen's Fried Chicken with sides of rice, beans and potato salad along with an order of her Bang Bang Fried Shrimp Tacos (the same name as the drek at the horrid Bonefish Grill) with fries. As Carmen got to work on my eats, I took in the interior. I found it to be open, welcoming, bright, and cheery, not unlike the owner! Carmen was out in no time with my foodstuffs. Taking a few before pictures, I got to work. I turned my attention and palate to the Fried Chicken. The first thing I noticed was the crunch of the coating. If you look at the picture I've attached, you can see what I mean. That coating was slathered on without care for conservation. It wasn't too much, it was just enough. The chicken, blanketed in a tender, juicy, succulent coating, tasted superb. The rice and beans were well-cooked and seasoned with love. The potato salad, like everything else, I assume was made by Carmen and if your Grandmother makes a better potato salad, I will eat these words! I can't speak for you, but when I hear or read the words, Bang Bang, I immediately think of three things. First, playing cops and robbers as a child and “shooting” the bad guy with my finger gun while shouting, “Bang! Bang!” The second is the Bollywood bad remake of a worse film, “Bang Bang!” The third thing I think of is Chinese Street Chicken. None of this has anything to do with Carmen's Bang Bang Fried Shrimp Tacos, other than the Bang Bang sauce is loosely based on the Chinese Street Chicken tossing sauce. Carmen's Bang Bang sauce was a mixture of mayo, spicy stuff and it was mahvalous, dahling! The shrimp were coated with the same love and care as the chicken and were just as tender and juicy. Got Dayum! Carmen knows her way around a kitchen. I can only assume these are her recipes as well. She should open a restaurant and share this with...oh, wait. Never mind. With this meal and the success of the Fried Chicken at Cajun Soul, my hopes have been raised considerably. The Big Boy says, “If you want good eats served with love and a friendly smile, visit Carmen. Tell her the Big Boy sent ya (it's safe this time)!”“

“bryce was amazing. me and my mom went a couple weeks ago and he took care of us! super friendly, and amazing service. will def go back for him! our food came out perfect and he made sure to get us anything we needed and super timely! best olive garden experience ever!“

“Food was excellent, atmosphere was m inviting and very clean, great mom and pop Greek restaurant!“

“Food was great, love that old time feeling still there“

“Great quality ! Quick easy and very clean“

“Food was great, love that old time feeling still there“

“Not as good as Fogo De Chao or Texas De Brazil. Ordered an extra dry vodka martini up with olives that came dirty without asking for it to be. Salad bar not as rich and good looking as in other similar restaurants . Meat is over cooked at most times. The gauchos not asking how one wants their portion cooked and just serving as they please. Requested lamb chops and only received after the 3rd request (and 25 minutes), as they kept serving them to the wrong table. The manager was polite and helpful. That restaurant is lucky to have him as he makes the experience much more enjoyable in spite of the challenges. Area serves are nice and polite. Price is similar to the other 2 restaurants mentioned but the overall experience doesn't come close to it. There's definitely room for improvement.“

“Great staff, great view and great food. Thank you for a an awesome space to have our board meeting. Plan your next event or meeting here.“

“Jason's Deli 1509 W. New Haven Ave West Melbourne, FL 32904 3.5 Stars (Chain restaurant review) With 250 locations spread across 28 States, I was bound to land in one eventually. Jason's Deli was founded in 1976 By Joe Tortice, Jr. in Beaumont TX. The original location at 112 Gateway St. in Beaumont is still in operation. Named after Joe's eldest son, Jay, the menu includes basic deli fare, with the added plus of being free from MSG, high-fructose corn syrup, dyes, colors, and artificial flavors; however, I'm guessing the free ice cream station is the biggest draw for most customers. Finding my way to their West Melbourne location on W. New Haven Ave. I sauntered in for what I hoped were good old-fashioned Deli victuals. Tyson is our service assistant today, and this guy is fantastic. He is a real throwback to the service received in the 60s,70s and 80s. I asked Tyson for their take on the deli standard of a Rueben, Ruben The Great. Packed with one-half pound of hot corned beef, melted Swiss cheese, sauerkraut, 1000 Island dressing, and lovingly packed between two slices of NEW Marbled Rye bread, this was certainly reminiscent of the Carnegie Jewish Deli in New York City. Is this gourmet? Not by a long shot. Is this going to garner any culinary awards? Most likely no. Regardless, it is one heck of a sandwich. On the way out, I noticed a peculiar site of the pre-COVID landscape: a salad bar. Yep, they have a salad bar. I thought they went out with COVID and the germ-a-phobe/allergy crowd. Nope. There is one right here in West Melbourne. It doesn't appear to have the frozen bacon flavored bits of yore, but rather what appears to be fresh ingredients (unheard of). Had I known, I would certainly have ordered it. The Big Boy says, “If you get a lunch break at work, swing by and hit the bar. The salad bar, that is, and don't forget Rueben the Great!”“

“Taco City 2955 S Atlantic Ave., Cocoa Beach, FL 32931 4 Stars Just reading my random name generator caused my senses to vellicate just a bit as I was staying beachside for this meal. Blinking benignly up at me was the name of a restaurant that had been in the same location for over 40 years. At this point, Taco City has to be a local landmark and they must be doing something right. They also have an express counter at Cape Canaveral Air Force Station, though that doesn't necessarily mean anything as servicemen and women like anything that isn't an MRE. As I was not, nor have I ever been in the Air Force (thank you to those that have been in any branch of our Armed Forces), I hooked a Louie just shy of the Cape and pulled into “civie” Taco City. I was greeted warmly upon entering and taken almost immediately to a table. Glancing at the menu, I noticed that it was much more diversified than your average Tex-Mex cantina. My server soon approached, introduced himself as Sequoia and asked if I was ready to order. I noticed that Sequoia was also the manager or at least the manager on duty. I found him to be very outgoing and sagacious while unreservedly answering all my questions. You didn't think I just went in and ordered blindly, did you? Do you? If not, I would suggest you start. The most important being, is this dish assembled or made? I asked Sequoia for an order of Chings or Chongs and Dos Hard Tacos (chicken). I sat back and soaked up the fantastic atmosphere of the place and quicker'n a cat on a hot tin roof, Sequoia returned with my food. If it tasted half as good as the aromas running ahead, I knew I was in for some decent chow. Snapping the prerequisite pictures, I grabbed my tools of epicurean destruction and commenced to “reviewing.” First up was my order of Chings or Chongs. This looked so interesting on the menu that I had to order it, and I was not disappointed. Consisting of shredded chicken fried in a large flour tortilla served along with freshly shredded iceberg, hand chopped tomatoes, Mexican cheese and black olives this dish was as delicious as it was unique. The chicken was tender, juicy and full-flavored. Turning my attention toward the Hard Tacos was not as easy as one might think, but I had a job to do. Grabbing a taco in my mitt, I took a good-sized bite and was delighted. This was also pleasant on the palate. Everything was fresh and one taste tells you it was made, not assembled in the kitchen. Well done, kitchen miens. Is Taco City going to win a James Beard award? Absolutely not. However, they aren't aiming for that either. What they are aiming for is what they provide and that is a fun, interesting menu with a great deal of heterogeneity in the crowded Tex-Mex field. This place is well run and the food is above average. The Big Boy says, “If you're looking for some Tex-Mex grub with a jovial atmosphere and decent food, try Taco City. I'm guessin' they will be here another 40 years.” If you are in or have been in the Air Force and have eaten at their Express cafe, please let me know what you think/thought of it.“

“One of the best grills in Brevard county, I have tried almost every thing on there menu n it is all delicious, the staff is fantastic they know You by name it's like a hometown grill come try it you won't regret it the only problem is they're not open on the weekend ❤️❤️“

“The pizza and salad were great and the waitress was very kind❤️ Thank you helping with my son’s mini meltdown and giving him a puzzle to do!“

“muy buena comida muy sabrosa 😋 🤤 👌“

“Asian Time treats you like family. We enjoyed celebrating our daughter’s 21st birthday with friends and family. The entire staff worked together to make it memorable also while taking care of the rest of their patrons in the restaurant. The menu and presentation was amazing“

“Since Piesanos opened I have loved occasionally ordering pizza from there. It tastes great and my family loves it. On October 25. We ordered a pizza from there and they accidentally made the initial pizza incorrectly. They proceeded to make another one and allowed me to take both pizzas home. When the new correct pizza was completed as I was leaving the restaurant I dropped the new pizza. I was mortified and felt terrible because they just made the new pizza for us and I totally messed it up. They graciously began to prepare another new pizza. I didn’t come prepared to pay for the pizza since it was ordered online and they were not expecting any payment. I did have a some cash and offered it as a tip. To my surprise the lady at the counter wouldn’t take it no matter how much I insisted. This experience was a true testament to the spectacular customer service you will get at Piesanos. I don’t leave reviews very often, but I believe they deserve praise how on awesome they are. The food is always wonderful, but it makes the experience so much better when the people are wonderful too! Ever looking for a place to order pizza I will always recommend Piesanos.“

“Best pizza place but you guys aren’t “NY Style” my Stromboli tasted like a hot pocket from Walmart which isn’t a bad thing it’s just if you were NY Style it would taste 5x better. I would know I’ve had authentic NY Style. Other than that still better than most“

“Just picked up my order, the shrimp Parmesan dinner, was just completely outstanding, the meatball Parmesan hero was out of this world, also had a pie a cheese pie that had so much cheese on it and I didn’t even ask for extra cheese, just fantastic.“

“When I began visiting this area from NY several years ago, this restaurant was one of the things I came to love. Slices are very large, sodas are appropriately sized, and the staff is friendly. I love the outdoor terrace so I can listen to the waves from the ocean.“

“This is a nice little place near our hotel (Home 2 suites). We were able to get a small pizza (good for 2), greek salad, 2 drinks for $20! Unheard of in 2025. The atmosphere was laid back and friendly. The food was good, not just junk thrown together.“

“cool place to get great food while hitting the books. Glad Chick-fil-a is here at EFSC!“

“Very lovely atmosphere. Nice people. Clean. Food is very nommy. They have a lot of options . Even for those that can't have acidic stuff . Healthy portion sizes. Very nice looking appealing looking serving dishes. Prices are very reasonable . This was Sunday too. No wait and everything was served hot and fresh including the bread.“

“I love the lords chicken. My only complaint….my name is Erin. Not Karen, Taren, Aaron, Aron, Carin. Never once in the drive through has my name been right, haha! Erin = female, Aaron = male“

“We don't have this place where I live, but have seen videos on it so definitely wanted to try. Wow!! Hands down best chicken strips ever and the zaxbys sauce off the charts good. Fried are seasoned well and toast is so good. Went through the drive threw staff was friendly and food out quickly.“

“Shout-out to Jasmine for making my day. Super nice to me and my kids. Went the extra mile to get me some cups so they wouldn't fight over my drink. Thanks for helping another mom. She's a real woman!

Kid-friendliness: ????“

“Great food and service! Julia took really good care of us!“

“This Panera is exceptional! The food is no less than we have come to expect from Panera: health conscious and delicious. What sets this restaurant apart is its friendly and enthusiastic staff! The restaurant is also especially clean right down to the bathroom floors. It is clear the employees and management at this Panera care! Dont just take it from me, stop in for a fresh pastry and a cup of coffee or something from their entree menu and see for yourself!
* - not written by AI“

“Delicious food and salad. Coffee great too“

“I m so ready for them to reopen. I have missed being able to go here rather than the mall or Malabar Rd.“

“Love this Panera location! They provide the best customer service. Love all their managers Niki, Vicki and Dwayne are absolutely amazing. I get my coffee there everyday and everyone is so nice. I even get sweet notes on mine like “have a great day”. Thank you Niki for being so sweet always 😁“