Caribbean Restaurants in Islamorada

“I did the food and history tour with Brad, and he was incredibly knowledgeable about the Keys. His passion for both the history and the food really made the experience special. It was amazing to finally understand the stories behind what I was eating, from the conch fritters to the Key lime pie. He also took me to feed the tarpons and showed me around Robbie’s, which made the whole tour feel authentic and personal. It was absolutely worth the money and genuinely made my time in the Keys. And for the record, it was the best Key lime pie I tasted during my trip.“

“This place is just not a pretty face. Ok, well it is but, the food is as tasty as the sunsets are dramatic.“