“The wife and I are always looking for new Thai restaurants,throw in Lao food and you have a winning quinella. Super friendly owner. Food is wonderful. Started with the Tom Kah Kai soup. Fragrant coconut broth with lemongrass. Loaded with chicken and mushrooms. The summer rolls were fresh and packed with herbs and rice noodles,served with peanut sauce. The wife opted for the Massaman chicken. Fresh and hot off the stove,lots of chicken,potatoes and carrots in a flavorful broth. I went for the Kua Mee Lao. Stir fried noodles in a caramelized sauce topped with shredded egg,bean sprouts, cilantro, and scallions. Both dishes were outstanding and sharable portions. We ordered the mango purple sticky rice with coconut cream to go. It's probably a good thing. When we got home and opened it, there awaited a huge portion of some of the absolute BEST sticky rice with mango that either of us has tasted. This wa s the crowning glory to a wonderful meal. If you like Thai give this gem a try.“
“The wife and I are always looking for new Thai restaurants,throw in Lao food and you have a winning quinella. Super friendly owner. Food is wonderful. Started with the Tom Kah Kai soup. Fragrant coconut broth with lemongrass. Loaded with chicken and mushrooms. The summer rolls were fresh and packed with herbs and rice noodles,served with peanut sauce. The wife opted for the Massaman chicken. Fresh and hot off the stove,lots of chicken,potatoes and carrots in a flavorful broth. I went for the Kua Mee Lao. Stir fried noodles in a caramelized sauce topped with shredded egg,bean sprouts, cilantro, and scallions. Both dishes were outstanding and sharable portions. We ordered the mango purple sticky rice with coconut cream to go.
It's probably a good thing. When we got home and opened it, there awaited a huge portion of some of the absolute BEST sticky rice with mango that either of us has tasted. This wa
s the crowning glory to a wonderful meal. If you like Thai give this gem a try.“