Customers` Favorites
Customers` Favorites
“Interesting little place pumping out some pretty good bbq.
Ordered the combo dinner dinner for two. 4 Meats and 4 sides. Ordered ribs, beef, and pork. Was bummed they did not have turkey, so we went with the sausage as our fourth meat. The beef was brisket, thick cut, nice and juicy. The pork was pulled pork, and the ribs were two huge pork ribs. Everything cooked nicely with a little chew and little smoke but still tender. The sausage reminded me of a bratwurst but not exactly. It's more like a hot dog, bratwurst combined if that makes sense. Our sides mac n cheese, which was just meh. Cooked casserole style, which dries it out. The baked beans were canned pork and beans with a little doctoring up with o believe very small and very little onion and bbq sauce added. We also got the Brunswick stew, which is all the leftovers thrown in a pot and stewed and bbq sauce added. Not bad actually. And our fourth side was the sweet potato fries. These were good and could have been excellent if they were dusted with some brown sugar or even some salt. Still really good sweet potato fries. Forgot to mention they serve this plate up with 4 slices of texas toast, which they call garlic bread. Didn't get much garlic bread vibe out of these as they were simply hit with a small amount of butter. Still really good with the meats.
We found everything to be good, but not excellent. We then realized that everything needed some salt and pepper. Once we got that figured out, this little unsuspecting restaurant turned into a place with a ton of potential.
Waitress was on point and helpful.
Our total bill (because we both ordered water) was only $30! It's a truly amazing deal for all the food we got. Would definitely stop by again if we are in the area! Keep up the good work!“
Customers` Favorites
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“Kylie was very polite when greeting our group and was very patient when we were all trying to get situated with our seating arrangements, Kylie also consistently made sure we were ok if there was anything any of us needed while the server was assisting other tables.“