Outback Steakhouse
$$ • Steakhouses, VegetarianAbout Outback Steakhouse
Customers' Favorites
Fried Blooming Chicken with Mashed Potatoes
Steak and Lobster Macaroni and Cheese
French Onion Soup Kookaburra Wings
Chocolate Thunder from Down Under
Sirloin Broccoli and Baked Potato
New Bloomin' French Onion Sirloin
The Original Bloomin' Onion
Outback Center-Cut Sirloin
New Bloomin' Fried Shrimp
Shrimp and Filet Mignon
Outback Steakhouse Reviews
Waiter was very quick and courteous. Always had full drinks and took the time to. Always come around and make sure we were OK Patrick D
Deedee was excellent! Couldn’t ask for better service.
Sheri was an amazing server! The food was very good, service was amazing. 10/10
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 9PM |
Outback Steakhouse offers a lively dining experience with fast, friendly service and delicious food. The restaurant is often busy but not overcrowded, with a noisy but not deafening atmosphere. The staff, including the attentive waitress and excellent manager, work hard to ensure a satisfying dining experience for all customers. The Bone-in Ribeye is a popular menu item, consistently cooked to perfection. Customers have found it to be probably the best Outback, with excellent, fresh, hot, and delicious appetizers and meals. The service has been described as very good and good overall. The place was clean, and the staff was friendly, eager to make things right when orders were wrong. Servers are warm, inviting, and approachable, with pleasant, bubbly demeanor and knowledgeable suggestions from the Entree and Dessert menus, recommending the Brick Chicken and the Thunder from Down Under Chocolate dessert. Customers were satiated with their meals and would definitely love to visit again.