Havana Beach Bar & Grill
$$ • Bar & Grill, American, Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Havana Beach Bar & Grill
Customers' Favorites
Creole Seafood Pasta
Havana Eggs Benedict
French Onion Soup
Blackened Grouper
Hot Grouper Bites
Chicken Sandwich
Breakfast Bloody
Cuban Sandwich
Scrambled Eggs
Coconut Shrimp
Havana Beach Bar & Grill Reviews
626 ratings
Share your opinion about Havana Beach Bar & Grill
Excellent food and a beautiful location! My only complaint is I wish the mojo pork empanadas had more pork but they were still delicious. The plantain upside down cake was to die for and the ribs and grouper bites were very tasty. They had a great mocktail list too. Highly recommend!
We’ve been coming to Havana Beach Bar & Grill for years, and we’ve always loved it, but this was by far our most memorable experience yet.
Our server, Will, and Omar truly made our nights special. From their incredible service to the genuine kindness and attention they showed our son, they went above and beyond and made us feel incredibly welcome.
As always, the food was phenomenal—the oysters were incredible, the beers were fantastic, and every...read full review
Our server, Will, and Omar truly made our nights special. From their incredible service to the genuine kindness and attention they showed our son, they went above and beyond and made us feel incredibly welcome.
As always, the food was phenomenal—the oysters were incredible, the beers were fantastic, and every...read full review
Great food and service in a great location. Excellent live piano music.
Hours
| Monday | 8AM - 9PM |
| Tuesday | 8AM - 9PM |
| Wednesday | 8AM - 9PM |
| Thursday | 8AM - 9PM |
| Friday | 8AM - 9PM |
| Saturday | 8AM - 9PM |
| Sunday | 8AM - 9PM |
Havana Beach Bar & Grill offers a romantic early dinner experience without a reservation, making it a great choice for couples. Guests can expect quick service if they arrive on time, although some have noted longer wait times for certain meals. The menu features a thoughtfully curated selection of dishes, including shrimp and grits, Isla chicken, and the excellent carnivore omelet. While the atmosphere can be affected by flies, the service is generally regular and friendly, with knowledgeable staff who are accommodating, especially for gluten-free diners. The food is described as average, with small portions but stunning beachfront views and vibes for outdoor dining. The 16 oz ribeye, cooked perfectly with garlic butter, has been praised, and the sides are said to be delicious and ample for sharing. Customers have enjoyed the thoughtful and not overdone dishes, exceptional service, and delicious cocktails, including a unique mocktail option. The restaurant is worth a visit, though potential guests should be aware of parking challenges if not staying at The Pearl Hotel.