ALSACE french Bistro
$$ • French, Coffee Shops, Brasseries
Hours:
1120 Pinellas Bayway S STE 114, St. Petersburg
(727) 867-5800
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ALSACE french Bistro Reviews
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Well worth the drive from Tampa! The Camembert appetizer, filet with garlic butter and fries, Biscoff cookie French toast, and salted caramel crepe were delicious! There aren’t enough words to convey my love of the Biscoff French toast, but I think I could eat another serving, even though I’m completely “stuffed.”
Best meal I’ve had in a long time - maybe since I was last in France a year ago.
we had a fabulous dinner. I have wanted to try David's cooking for a while. He did not disappoint. we had the chicken special and it was delicious. The apricot cake dessert was amazing. I will be back!
My husband and I dined here last night and not only were the entree’s delicious, but the service was impeccable. Highly recommend.
Menu
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | Closed |
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ALSACE French Bistro is a charming restaurant that offers delicious food in a cozy atmosphere. The quality of the meals is exceptional, with dishes like sweet potato soup impressing even the skeptics. The restaurant transports guests to France with beautiful local decorations, creating a truly authentic experience. The menu features a variety of options, including escargot, fromage plates, pate, and the popular scallops in blue cheese sauce, all prepared with great skill. The crispy duck and Camembert are also highly recommended, and the French Toast for dessert is a perfect way to end the meal. With excellent service, this bistro is a wonderful place to enjoy a memorable dinner. Guests look forward to returning, eager to try dishes like the lamb chops and enjoy the inviting atmosphere. The restaurant is known for its outstanding dishes, including the best duck ever, delicious French Onion Soup, and the Chicken Cordon Bleu. The prices are much better than most French restaurants, and the chef's attention to detail is evident in every dish.