Customers` Favorites
Customers` Favorites
“We happened to find Poppy’s on Trip Advisor and boy were we delighted. The atmosphere is authentic, food is exceptional and friendly staff. Would highly recommend.“
Customers` Favorites
“Was in search of a good sandwich on a rainy night in St. Augustine this weekend and while scrolling through this place caught my eye. After checking reviews and the menu, we thought this might just be the place for us. Good choice on our part. We got the 5-O and the KGB, along with the pretzel nuts and some kool-aid.
The sandwiches were on point. The honey mustard was not too sweet, but great on the pretzels. Noticed there are a couple near my hometown, will definitely be looking them up when I get back. If your sandwich people, you can't go wrong here.“
Customers` Favorites
“We’ve been coming to Ruby Tuesday every Thursday for a long time now, and one of the biggest reasons we keep coming back is *Kat*. She is hands down the best server we’ve ever had — not just here, but anywhere.
Kat always greets us with a smile, remembers our usual orders, and goes above and beyond to make sure everything is perfect. Her attention to detail, professionalism, and genuine kindness make every visit feel like we’re dining with a friend. Even when the restaurant is busy, she never misses a beat and still gives us amazing service.
Kat truly makes Ruby Tuesday feel like a second home for us on Thursdays. We can’t say enough good things about her — she’s exceptional!
Thank you, Kat, for being the absolute best!
— Your Thursday regulars 💕“
Customers` Favorites
“Sooo delicious! I hope I can come back again!“
Customers` Favorites
“Delicious Blackbeard sub with Pirates Way toppings. Pick up order which was ready on time and packed perfectly to keep hot. Due to injury I asked them to bring to curbside which they willing agreed.“
Customers` Favorites
“Great for Breakfast, and Lunch bring your appetite.“
Customers` Favorites
“Go Crave St. Augustine! We love u!“
Customers` Favorites
“It was close to the hotel we were staying The restaurant was full of customers in full ofwonderful family working their butts off to serve you. Food was excellent, ervice was excellent. We could not have asked for anything more. THANK YOU“
Customers` Favorites
“Thursday nights Casa Maya is the go to for our group.. Chase at the bar and Edwin playing amazing guitar..“
Customers` Favorites
“We love coming here for the food and good vibes , but was disappointed to learn that you are taking the ribeye sliders off the menu.“
Customers` Favorites
“Pizza was hot and tasty! Salad was fresh. Friendly staff, quick service, relaxed dining environment. I will definitely go back!“
Customers` Favorites
“It’s fun atmosphere, appreciate the live music, but I definitely appreciated the food. Never had I tried a Ruben sandwich, Donovan makes it the best, is the only place I will ever have one. I know what I like and don’t care to try it anywhere else. Enjoyed the music enjoyed the food.“
Customers` Favorites
“authentic peruvian coffee...appetizers..deserts!! great sangria!!“
Customers` Favorites
“Best hummus I’ve ever had. A local healthy choice that is consistently rewarding. ❤️❤️❤️❤️❤️“
Customers` Favorites
“The best pizza in town! Delicious crust and everything. Worth the drive from Nocatee.“
Customers` Favorites
“We ate here while on our 25th Wedding Anniversary trip! we had pizza and garlic knots! And it was so delicious! And the service was very friendly and helpful! We will definitely be back!“
“Ordered ox tail. Never had it before just heard how good it is. I'll tell you it was the best beef stew I ever had. Had cabbage and fried broccoli dam it was good will be back soon.“
Customers` Favorites
“Finally, a clean sports bar that’s is good for the entire family. Lots of TV’s, games for the kids and great wings. The happy hour had great prices. We will be back“
Customers` Favorites
“Outstanding place to eat a great meal with very friendly staff. The food was Phenomenal!!!!!! Also, a great place to eat and get away from the tourist traps. Thanks to Deb for taking great care of us.“
Customers` Favorites
“This was perfect spot for a quick lunch“
Customers` Favorites
“Love these both, clean and very nice staff, willing to help all. Love that this store acknowledges all the kids.“
Customers` Favorites
“great food and good service“
Customers` Favorites
“Visited this restaurant as part of a trip to St.Augustine beach area.
The atmosphere was very nice BBQ cabin feel
The food was really good. The ribs were a hint overcooked but not a problem.
The seevice was fantastic and prices are reasonable.“
Customers` Favorites
“My family love's Chick-fil-A so much we eat there at least once or twice a week because they get 5 stars for everything a restaurant asks on how there service, food, prices and atmosphere is even though we miss them on Sundays that's another reason I'm a regular anyone that puts God before there needs is a person I surround myself with. God bless chick-fil-A and there family for opening one of the top 10 best businesses in the USA and I rate it #1“
Customers` Favorites
“My coworker and I stopped by for dinner after a long day at work, and we were so impressed! Andrew was incredibly professional and kind, his service truly made my day.
Thank you, Andrew, and thank you, Zaxby’s, for having such wonderful team members. Not only was the service excellent, but the food was amazing too!
This was my first visit, and I’m excited to come back and try more of the menu. 🙏❤️“
Customers` Favorites
“Just wish we had these up north in Pittsburgh!“
Customers` Favorites
“This was perfect spot for a quick lunch“
Customers` Favorites
“{{restaurant.reviews}}“
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“𝐑𝐞𝐯𝐢𝐞𝐰: 𝐋𝐚 𝐍𝐨𝐮𝐯𝐞𝐥𝐥𝐞 - 𝐒𝐚𝐢𝐧𝐭 𝐀𝐮𝐠𝐮𝐬𝐭𝐢𝐧𝐞 — Situated in this historic home previously owned by the granddaughter of Thomas Jefferson, this beautifully curated restaurant brings the tastes of the French countryside with their ambiance, imported wine, and French inspired cuisine. —- Michael Glinter has traveled to 68 countries and 36 states to get the flavor of some amazing foods. His view on reviews is simple – Taste, Presentation, and Service. He believes telling the reader a positive and negative unbiased look at the restaurant is essential. Let's take a look and see how this restaurant scored in these three categories during their lunch service. —- 𝐓𝐚𝐬𝐭𝐞 / 𝐏𝐫𝐞𝐬𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 Starter – Gougeres (Gruyère cheese puffs with mornay sauce): The puff pastry was light and airy texture complimented the creamy rich flavor of the Gruyère created the perfect balance between the two. The pairing of the creamy mornay sauce added a bit of savory depth to the dish giving you a decadent cheesy warmth with every bite. This will open up your taste buds and set the tone for the rest of your visit. —- Appetizer – Soup A L’oignon (Veal Broth, Comte, Croutons): Chef’s spin on French onion soup really breaks the stigma of what one would expect in a traditional French onion soup with the Veal broth providing a very rich flavorful base stock for the dish. The cheese is very different from a traditional Gruyère as it’s creamier and not as overpowering. My only criticism is the broth masks the taste of the onions a bit, but not being a traditional French onion soup it really stands alone as a signature staple for the restaurant. —— Entrée – Steak Au Poivre (filet medallions, cognac pepper sauce, pommes aligot): The filet was cooked perfectly to temperature (requested Medium Rare) providing a melt in your mouth tenderness that is comparable to any high end steak house. The richness of the sauce was very complementary adding a smoky depth and sweetness from the cognac. The pommes aligot, is a traditional French dish with bring mashed potatoes together with cheese, butter, and creamy creating a velvety texture and a comforting balance of boldness from the sauce. The only criticism would be the whole peppercorn was a bit intense in ways taking away from the perfection of flavors on the plate. —— Dessert – Pot De Crème (dark chocolate, chantilly cream, sea salt): Speechless. That doesn’t happen very often. It was pure heaven. The best way I can describe this dish in lament terms is imagine a chocolate mousse coupled with chocolate fudge. Every bite was pure decadence. The chantilly cream’s smooth and fluffy texture brings a great balance with every bite of the chocolate and the sea salt flakes adds not only the saltiness but the crunch bringing a dynamic complement of textures and flavors that embodied the entire dish. —— 𝐀𝐦𝐛𝐢𝐚𝐧𝐜𝐞 The restaurant offers both inside and outside spaces that took advantage of the historic elements of the building with a beautiful French flare making it a perfect place for couples, family, friends, and even for business. ——- 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 Stellar. Our waitress was extraordinarily attentive and provided detailed descriptions of the dishes and great recommendations that elevated the overall experience. —— Overall, this restaurant truly embodies perfection in every way, and I love how they have curated menus for both lunch and dinner which provide many options to enjoy the creativity and excellent execution of the chef’s work. I visit the Saint Augustine area every year and will surely keep this restaurant as a top preferred restaurant for my visits.“