Cheffield Jamaican Cuisine by Chef Rose
$$ • Caribbean, Vegetarian, VeganAbout Cheffield Jamaican Cuisine by Chef Rose
Customers' Favorites
Oxtails Rice and Peas and Jerk Chicken Meal
Jerk Chicken and Rice and Peas
Boneless Brown Stew Chicken
Ackee and Saltfish
Chef Rose Ital Stew
Vegan Rasta Pasta
BBQ Jerk Chicken
Sweet Plantains
Pumpkin Waffle
Fried Dumplings
Recent Reviews
265 ratings
Share your opinion about Cheffield Jamaican Cuisine by Chef Rose
This place is great! Atmosphere is chill and cool ,the staff is also really friendly. They know what they’re doing and what they’re talking about, and you can tell making the customers happy is their main priority. Food is pretty good, some real Jamaican classics and they put their own little twists on things .for their prices it’s 100% worth it.... Big up Chef Rose & the Crew ????
The Food was so Delicious and Flavorful! Sealed and Packaged Just Right! Everything was a Warm Delight! I will order again and again, my friends! Tell them #MommaKesha sent you! #JahBless #JahLove🥰
The food is delicious. The presentation & preparation of the food is excellent. to get your food faster is best to call in even though they do accept walk-ins but I give it five stars.👍
Hours
| Monday | 4 - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11:30PM |
| Saturday | 2 - 11:30PM |
| Sunday | Closed |
Cheffield Jamaican Cuisine by Chef Rose is a highly praised restaurant known for its consistently delicious meals made with halal meat. Customers often enjoy the oxtail in jerk creole sauce, goat curry, and the best rice and peas they have ever tasted. The food is always hot, fresh, and made to order, which can result in a wait of 30 minutes or more during peak times, but many agree it is worth it. The generous portions and quality of the dishes impress guests, whether they are trying Jamaican food for the first time or are seasoned eaters. The restaurant also offers a variety of vegan and vegetarian options that surpass many other establishments. Guests appreciate the chef's personal touch and warmth, along with the ability to accommodate food sensitivities. Calling ahead is recommended to ensure a smooth experience at this beloved spot.