12 Best Barbeque Restaurants near Weston

“Don was the best server i’ve ever had! He was very kind and attentive. Our food arrived very quickly and he helped us with everything! The food was absolutely delectable I enjoyed every bite! I will definitely be returning for another meal and I will be bringing my family.“

“Baires is a Spectacular place to eat Argentinian food!“

“The bbq is very good, and the atmosphere is first responders and military- public service.
You place your order, then choose a place to sit. They yell out your name when it is ready, and you pick it up on a tray. I like the pulled pork sandwich, my husband's favorite is the moist brisket. They have good sides, like green beans with bacon, fries, corn bread, mac and cheese.
They have 4 sauces to choose from.
2 we like, 2 not so much. The meats are very good even without a sauce.
A little pricey, but worth it!

Kid-friendliness: Lots of families, very kid friendly“

“We came on a recommendation, and they certainly weren't wrong to recommend them.
Delicious, excellent service, the presentation of the dishes, the atmosphere, we will be here often. Danielita attended us with her beautiful charisma.
We will be back!⭐️⭐️⭐️⭐️⭐️“

“Ribs are always great. Been many time always great!“

“"Migas Restaurant used to be my favorite place to eat. I used to go there three times a week. However, gradually, prices went up, and the quality decreased. Today was my last day there. The food was horrible—everything seemed to be frozen meat, the place was dirty, and the quality of the meat was very low. I paid $180 today for food that was old and had a bad smell. Even the dessert was three weeks old. It pains me to speak negatively about this restaurant, but everyone has their limits, and I've reached mine. Farewell, Nigas Restaurant."“

“Y'all. I would say about 80% of the times we go to the Food Truck Festival at Pembroke Lakes Mall on Thursdays, it is to get food from Coop's Spot Food Truck! The wings and ribs are sooo good (the sides are really good too). We have yet to find a really worthy BBQ spot in Pembroke Pines, but Coops does it for us in the meantime! I think it's the smoke, and the Sweet & Spicy sauce. ;)I will say, it used to take FOREVER to get your food from them though (one time I waited over 45min!). But it appears they are organizing themselves much better now, and they started giving us a time estimate (now it's usually 15min). And it's worth it. :)“

“I had been looking for a good bbq place and this one did not disappoint. I ordered the half pound of brisket, 1 full rack of baby back ribs, small Mac and cheese, 2 cornbreads and medium size pork beans. I ordered for 2 people and there was half a rack left over and most of the beans. In the future I would order only half of rack of baby Backs and small beans but now I have food for tomorrow. Again, I was not too happy I spent 78 dollars on the food but once I tried the food it was worth every penny. I can’t wait to go back. This will be my new spot and I would recommend to my friends/ family. 9.5/10 because I wish they had a spicy bbq sauce.“

“Best brisket going… really good food.“

“Not a pleasant experience. Our server was mean and not helpful. She did not help me to order instead told me that I ordered to much food and that I will have to pay for the l food that I was not going to eat in an All- you- can- eat. Very unsatisfying experience,there were flies all over our table.“

“Never disappoints. Food is consistently delicious no matter which location I have eaten at. My favorites are the filet and New York strip steak. My favorite side is their yam with butter and cinnamon. Salad is always fresh and served cool. Bread is served warm.“

“I would recommend Texas Roadhouse to the world especially the hospitality they offer I must say I've never been to a restaurant and felt so much at home the employees are very friendly very professional and the crew is very organized I must say thanks to Daniela she welcome us with Open heart 100% sure that she's doing a good job thank you guys again we will be back soon.“