Bantam & Biddy
$ • Gluten-Free, Southern
Hours:
6000 N Terminal Pkwy, Atlanta
(423) 498-4367
About Bantam & Biddy
Customers' Favorites
Bantam & Biddy Reviews
The food is amazing!! I have driven very long ways to enjoy this gem for genuine gluten free food! They offer cake and fried chicken and Mac and cheese and the best cornbread all gluten free!!! For a gluten free girl this is a A+ find
Maybe address your customer within 5 minutes
Went to b+b after a 5k in Piedmont Park. Good food. Got the Protein Scramble. That’s 3 eggs, scrambled (with some chicken mixed in) with a choice of cheddar or goat cheese. I got the goat cheese and a small cup of fruit. Food was good. Atmosphere was good as well. Had a good time. Thanks! I’m not allergic to gluten, but I did see a lot of the food was either GF or V&GF. Pretty cool.
Ratings
Menu
Hours
| Monday | 11AM - 7PM |
| Tuesday | 10:30AM - 7PM |
| Wednesday | 10:30AM - 7PM |
| Thursday | 10:30AM - 7PM |
| Friday | 10:30AM - 10PM |
| Saturday | Closed |
| Sunday | Closed |
Bantam & Biddy, located in Hartsfield Jackson Airport, offers a diverse menu catering to various dietary needs, including a wide selection of gluten-free options. The reviews suggest that the food is reliable and safe for those with celiac disease or gluten sensitivities.
The mac and cheese is praised as being well-cooked, though some customers find the overall dishes to be heavily seasoned with pepper. The cheesecake, made with almond flour, received mixed reviews, with one customer finding it acceptable but not their favorite. The fried chicken, however, is described as dry and in need of additional condiments.
Despite occasional service-related issues, the majority of customers seem to appreciate the affordability and thoughtfulness of the restaurant's offerings. One reviewer even declares it one of the best gluten-free options, commending the establishment's inclusivity and the wide variety of gluten-free items available.
The food and service are described as great, with fast service and reasonable prices. The restaurant is praised for its southern-style gluten-free and vegetarian options, which are rare to find in the airport setting. Customers with dietary restrictions, such as celiac disease, find the restaurant to be a match for good food while traveling.