Customers` Favorites
Customers` Favorites
“Please understand that these are students cooking your food, so give them a chance when your burger comes out completely raw in the center, your potatoes have brown rot spots, or your chimichurri sauce is white. No, our experience last night was less than great, but we'll still give them a second chance.“
Customers` Favorites
“Whenever you see a recommendation about Mrs. Craig Vanessa don't doubt she's the best trader I've ever worked with her trading is second to none Mrs. Craig Vanessa has a successful mindset alongside superior technical knowledge. Amazing work culture, everyone is willing to invest with her because she makes a good profit of over $12,050 with just a minimum of $1000 in 7 days. I wish I had contacted her earlier enough it would have been much better. Contact her through WhatsApp with her cell number on her Facebook Mrs Craig Vanessa“
Customers` Favorites
“My husband and I had a nice dinner. The waiter lingered alittle too much however he was knowledgeable and pleasant. The menu was different from other sushi restaurants I have been to. I am going to use the word Boujee and delicious to describe the food.“
Customers` Favorites
“Our server Bre was spectacular!! We celebrated with our close friends for our 20th anniversary!! She gave us a free dessert gelato, boxed up the food herself and stayed open late to accommodate some other patrons who came in. Adrian was also swift with his drinks and food expediting. We the Bowmans will be back for graduation very soon next month as well as Pride here. Supporting local is imperative in the economy right now and Craft and Vine won our business for life.“
Customers` Favorites
“Beautifully decorated! Drift received five stars for the ambiance and decor. It is perfectly positioned to see beautiful views for the city, with a cute and comfortable vibe. It is on the smaller side so seating can be difficult during busier times. We didn't have any food options, however the mocktail I ordered was refreshing. I would definitely get for a nice vibe and outdoor seating when the weather is nice and try one of their small plates.“
Customers` Favorites
“I will start in reverse. The food, cocktails and appetizers were delicious. The waiter and bar staff " Top Shelf". The cleanliness and restaurant theme decor, on point. Now, this is where I have a problem. Ive eaten at restaurants all over the world, I have adhered to many dress codes. A 600.00 Cowboy hat is part of a look that is acceptable in many fine dining restaurants all over the Country. To embarrass someone and tell someone to remove a hat, due to a poorly posted " No hat Policy " is ridiculous. Its not like a ratty, sweat band crusted Masters Baseball cap or similar. This is why I'll take our 300.00 + dollar dining elsewhere, not for lack of food but character.“
“Overhaul we had a great experience. The service was very good and the drinks and food were  also very good. It did take a little longer than normal to get our food, we were there almost an hour before our entrées arrived, and we couldn't really figure out why because they didn't seem to be that busy. But we were treated well and we will certainly go back.“
Customers` Favorites
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“I don’t normally give ratings but I have to give Sole two thumbs up and ⭐️⭐️⭐️⭐️⭐️’s. We celebrated my son’s birthday there last night with a party of 16 and the food and service was fantastic. Our waitress was awesome, very attentive and made my son’s birthday dinner a big success. The floor manager checked in with us several times, was very friendly and made sure our experience was great! The apps and the entrees were awesome, they were served in a timely manner and every order was perfect! Job well done! Thank you, Gary Roberts!“