Captain D's
$ • Fast Food, Seafood, AmericanAbout Captain D's Seafood
Customers' Favorites
Deluxe Seafood Platter
Corn on the Cob
Catfish Feast
French Fries
Baked Potato
Butterfly
Coleslaw
Captain D's Seafood Reviews
160 ratings
Share your opinion about Captain D's
Some of the nicest employees In Bainbridge
The food is pretty good. But the service leaves a lot to be desired. They seem to have a high turnover rate because I seldom see the same people if I go back a month later. The service is hit or miss. But the last time I went it took over 20 minutes to get my order. It wasn't just me. Someone who had called ahead had to wait a long time as well. It wasn't that busy. But they did not seem to have any sense of urgency. The cashier was looking at us as we were sitting and seemed...read full review
Over charging for meals that’s come with no drink..
Hours
| Monday | 10:30AM - 10PM |
| Tuesday | 10:30AM - 10PM |
| Wednesday | 10:30AM - 10PM |
| Thursday | 10:30AM - 10PM |
| Friday | 10:30AM - 11PM |
| Saturday | 10:30AM - 11PM |
| Sunday | 10:30AM - 10PM |
Captain D's serves fresh, hot, and delicious food made to order. The Blackened Tilapia, Salmon, and Spicy Two Piece are popular favorites, often paired with sides like Corn on the Cobb, Broccoli, and Coleslaw. Recently, customers have tried the $5.99 meal with two lobster rolls and fries, praising the lobster rolls for being packed with flavor, fresh, and perfectly seasoned. The fries were noted as hot, crispy, and just the right amount of salty.
While many enjoyed the great food and quick service, there were some concerns about cleanliness. Some customers reported that the tables were not wiped down, the floors were dirty, and the bathrooms were in poor condition. One customer mentioned a new employee at the register who was trying her best, but received little help from her co-worker. Despite the challenges faced by the staff, many still found the food to be hot and fresh.
Captain D's offers a mix of soul food and seafood options, making it a worthwhile visit, although improvements in cleanliness and team environment could enhance the dining experience.