Customers` Favorites
Customers` Favorites
“Had breakfast here this morning and extremely polite and the quality is 5 ⭐️“
Customers` Favorites
“We ate there this week for the first time in a long time. It was fresh, delicious food and great service! My daughter Mac n cheese connoisseur said it was amazing! I tried to get a bite and she finished it before I could. She also ate all her ribs. My other daughter loves the ribs and pulled pork. My Husband and I both loved our food it was so good! We can not wait to go back.“
Customers` Favorites
“Very good barbecue, plenty of food for a good price!“
Customers` Favorites
“Wings are past awesome!!!! BRISKET!!!“
Customers` Favorites
“The BBQ is great! New in the area and it’s our favorite place to eat. Great atmosphere and great service. Reyes is wonderful, checked in on us and treated my son with a special treat.“
Customers` Favorites
“Great food great service friendly atmosphere fair price“
“Grilled Cheese Brisket was to die for! Mac n Cheese was killer too! Absolutely the best BBQ I’ve had here in the South. Definitely recommend and thanks so much for a delicious meal 😋“
Customers` Favorites
“I want to preface this review by saying “I’m just glad I don’t have to drive all the way to Kennesaw or Decatur for Korean anymore!” We went for lunch. As my husband is fluent in Korean and has a background there, we have had our fair share of immersive Korean experiences and food from many locales. Our server - Aiden - was excellent. He was chill, knowledgeable, and well mannered. The banchan was very good - slightly Americanized but very good. Saying “slightly Americanized” is not an insult. You have to create food that would invite people to eat it and try new things while not turning people away due to flavor profiles not typically accepted in the US (e.g., memil muk). This restaurant is exactly as described - it is a K-POP Korean barbecue. If you’re looking for a fried fish, a raw egg in your rice, etc. this isn’t it. All of the servers are not Korean (there is not a huge population of Korean people nearby to hire from). You should be prepared to do the cooking yourself but they’re helpful and will show you how to do it - no cross contamination, using scissors, where it’s hottest on the grill, etc. Overall, we were very happy with our experience there and I’m sure we will not only be repeat customers but will take many friends with us there over time.“
Customers` Favorites
“We have been customers of Longhorns for years. It’s a favorite place for my husband and I to frequent. It has everything we look for: good food, good service, and a good atmosphere.
Today however stood out above the rest. We often split our meal. Our server, Cole, convinced us to try the Outlaw Ribeye. We didn’t think there was any chance we’d finish it. We were wrong. 🙂 It was absolutely delicious. The tenderness and the flavor were outstanding. The French onion soup had just the right ratio of soup to bread and cheese. The entire meal was great. Thanks Cole, for providing such great service.“
Customers` Favorites
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“Great Brisket!!!! Will be going again soon“