“Super cool vibe for a small diner right off I-75. The service was awesome and the food was great. The burgers were on point with crinkle cut fries and a side of fried okra. Leave room for some dessert too!! Into movies? This restaurant was in a movie back in 2016 featuring Selena Gomez and Paul Rudd with some cool photos from that filming.“
Barbecue • $
“Dang good brisket and drunken Thai noodles. My plate is an infusion of the best of both worlds and set to the spice level of my choice (1-5). Menu hack is to order brisket sandwich without the bun & drunken noodles without meat then topping your noodles with brisket.“
“Our server at Longhorn, Shannon, did a great job taking our orders and getting our meals out to us quickly. I had the Grilled Lamb Chops and could not have been more pleased with the presentation and flavor of my meal. The roasted tomato garlic-herb sauce, creamy mashed potatoes and spinach were an excellent compliment to the chops! My wife had the filet with mushrooms and a sweet potato. Her meal was just as satisfying as mine. We try to visit this Cartersville location often and it is by far the best Longhorn that we've dined at.“
“Found this gem while we were road tripping. The food and sauces were great. They easily accommodated my gluten sensitivity. My kiddo loved the bbq baked beans. My mom loved the Brunswick stew.10/10 to the super friendly staff.10/10 to the super friendly local patrons.This is our first time in Cartersville, and we’re big fans.**You can only get brisket on Friday.“
“The place is still fairly new and coming into itself. Personally I preferred the all you can eat, but the menus are crisp and professional, the food is worth the price, but expect to spend at least 20.00 per adult it's definitely an experience and honestly I hope it continues to improve as it grows into itself.Parking: It's a large lot with plenty of room. Well marked but slightly aged spaces.Kid-friendliness: It's not a Chucky cheese, but it's not like it's not for kids. They had a kids menu before the new more professional looking menus, so maybe. Give them a try with mature children ready for a culinary adventure.“
“A hometown favorite! ( You know how I love me some bbq) We had supper here tonight. Jack and I had BBQ Spuds. I had okra as well. The portion was large with plenty of pork (chicken is also available). Mine had burnt ends, a personal favorite. There were 4 sauces to choose from. The potato also included cheese, bbq sauce and sour cream. Ranch Dressing was served on the side. I added their Sweet BBQ Sauce and Traditional Sauce. (I like a little BBQ with my sauce).The manager as well as the server checked on us twice. They also serve a BBQ Rueben Sandwich that interested us. Mike described it to us so we'll definitely return to try it. There are a variety of foods on the menu.“
“First time going here and I had the ny strip steak. It was awesome about 1 inch thick and cooked perfect medium, baked potato and okra. The young blond hair waitress lacked as she acted like she had rather be ran over then be at work. She did not keep drinks filled and got 3 of our orders screwed up so we had to swap sides around till we got it right but the food made up for her bad service. We had a party of 10 her tip would have been a lot better if she would have acted like she cared just a little bit. She never smiled or even acted like she wanted to serve us.“
“Me and my husband Matt drive through there all the time and finally decided to stop. Great feel to the place and Michelle is great! And when I tell you that these were the best Collard greens I have ever eaten I aint joking. Everything was so good! Will definitely be in again ?“