“Our server at Longhorn, Shannon, did a great job taking our orders and getting our meals out to us quickly. I had the Grilled Lamb Chops and could not have been more pleased with the presentation and flavor of my meal. The roasted tomato garlic-herb sauce, creamy mashed potatoes and spinach were an excellent compliment to the chops! My wife had the filet with mushrooms and a sweet potato. Her meal was just as satisfying as mine. We try to visit this Cartersville location often and it is by far the best Longhorn that we've dined at.“
“Found this gem while we were road tripping. The food and sauces were great. They easily accommodated my gluten sensitivity. My kiddo loved the bbq baked beans. My mom loved the Brunswick stew.10/10 to the super friendly staff.10/10 to the super friendly local patrons.This is our first time in Cartersville, and we’re big fans.**You can only get brisket on Friday.“
“The place is still fairly new and coming into itself. Personally I preferred the all you can eat, but the menus are crisp and professional, the food is worth the price, but expect to spend at least 20.00 per adult it's definitely an experience and honestly I hope it continues to improve as it grows into itself.Parking: It's a large lot with plenty of room. Well marked but slightly aged spaces.Kid-friendliness: It's not a Chucky cheese, but it's not like it's not for kids. They had a kids menu before the new more professional looking menus, so maybe. Give them a try with mature children ready for a culinary adventure.“
“Dang good brisket and drunken Thai noodles. My plate is an infusion of the best of both worlds and set to the spice level of my choice (1-5). Menu hack is to order brisket sandwich without the bun & drunken noodles without meat then topping your noodles with brisket.“