Gary Lee's Market
$ • Barbeque, Southern
Hours:
3636 US-82, Brunswick
(912) 265-1925
About Gary Lee's Market
Customers' Favorites
Gary Lee's Market Reviews
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I'm so glad we came across this barbecue joint... this is some of the best barbecue I've ever had! I had them fix me a little sample plate, chicken, ribs and brisket and all 3 were very good. I also got potato salad and coleslaw which were both also good my wife got the baked beans and those were pretty good as well! I just wish we lived a little closer, 😂 I'd eat here 2 times a week or more!
Just had brisket chicken mac n cheese collard greens and dessert! Literally EVERYTHING was so good !
The best Brisket in the Golden Isles! I moved to SSI from Texas and was disheartened by the brisket I tried in several acclaimed local barbecue spots….too dry for me. We finally found Gary Lee’s and we make the drive from SSI to get juicy brisket just like I loved in Texas!
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
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Gary Lee's Market is a hidden gem that serves up delicious barbecue. The restaurant's menu offers a wide variety of well-cooked and flavorful dishes, from the BBQ sauce to the chicken. The brisket is a standout, with a juicy and tender texture and a smoky flavor that doesn't need sauce. The bacon is a must-try, with a crispy texture and a pop of pepper. The baked beans and potato salad are notable, with unique ingredients and flavors. Customers often find the food so good that they forget to take pictures before enjoying it and frequently take some home to savor later. The service is quick and friendly, making it a great stop for a meal on the go. With its great portion to price ratio, Gary Lee's Market is a must-visit for barbecue lovers, especially since it operates only Thursday to Saturday, which makes it a special treat. The atmosphere is friendly and welcoming, and the food consistently exceeds expectations, earning high praise from visitors. Many customers say this BBQ holds a special place in their hearts, and it’s often a go-to place for good meats and sides when they pass by. It’s also known for having the best brisket from Savannah to Orlando, comparable to Texas brisket, and the quality remains just as good as it was years ago when the restaurant first opened.