Sbarro
$ • PizzaAbout Sbarro Pizza
Customers' Favorites
Pepperoni Pizza
2 Slice Combo
Breadsticks
Baked Ziti
Sbarro Pizza Reviews
96 ratings
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its mall food court pizza, its greasy and hits the spot. workers are all high school teenagers so dont expect crazy good customer service, duh.
I enjoyed the pizza as I have been eating this pizza since I was a child. However, I did have a weird experience the other day while visiting I ordered a large pizza with extra cheese and mushroom. The manager went under the counter where he had pre-cooked pizzas partially made and put extra cheese on top with mushrooms and attempted to put it in the oven. I stopped him and I said I’m sorry, but I want my pizza made fresh, he then stated oh it’s gonna be fresh. This wasn’t...read full review
Staff is always nice! Food is great and comes out fast.
Hours
| Monday | 10AM - 8PM |
| Tuesday | 10AM - 8PM |
| Wednesday | 10AM - 8PM |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 11AM - 7PM |
Sbarro is a restaurant known for its consistent quality and friendly service. The cheese pizza has a crispy crust and umami-flavored cheese, while the pan pizza with sausage and pepperoni has a nice chew and could use a bit more tomato sauce. The staff, mainly teenage girls, are respectful and professional, providing excellent customer service even in busy times. Customers enjoy the pizza, especially the basic cheese pizza, which many have loved since childhood. Although some reviews mention high prices—one slice costing $5—and long wait times for ordering and food, many still find the quality worth it. The restaurant serves only Pepsi products. The cashiers, including a particularly sweet girl with pink hair, help create a positive dining experience. Despite some complaints, Sbarro remains a popular place to eat in the mall, and many families and customers plan to return. A notable incident involved a manager making a pizza from scratch after a request, showing their willingness to accommodate customer preferences.