{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
Customers` Favorites
Customers` Favorites
“A lovely restaurant run by a lovely family. Great tasting food, excellent service and a chill ambience. A great friend introduced me to this gem and I will definitely return very soon.“
Customers` Favorites
“Best little spot around. Great food and service“
Customers` Favorites
“I had a great experience at Pizza Hut! Mitch provided superb customer service—he was friendly, attentive, and made sure everything was taken care of. It’s always refreshing to receive such great service. Thank you, Mitch, for making my experience a positive one!“
Customers` Favorites
“Out of towners. Met with family at Buford location. The customer service is unmatched.“
Customers` Favorites
“Great food and drinks. Best pizza in Georgia!“
Customers` Favorites
“The eggplant on pizza is incredible!“
Customers` Favorites
“Good taste and flavors , delicious“
“love there pizza and you cant get unlimited toppings“
“love there pizza and you cant get unlimited toppings“
Customers` Favorites
“Saw the billboard on 85. Been a long time since I've had Irish pub cuisine, so I went to check it out. Had a pretty great experience. I had the Shepherd's pie, and my wife had the corned beef and cabbage. We both thoroughly enjoyed our meals. Oh,.and they had scotch eggs as an appetizer. I usually get one each year at the RenFest, but I'm pretty stoked I can up that frequency.“
Customers` Favorites
“I ordered delivery, got a small cheese pizza, some cinnamon bread and a drink, about 25 bucks so not bad at all. I checked out and saw the time was 30 min so I prepped myself. Went over to the reviews out of curiosity and I gotta say, I don't know what those 1-star reviewers experienced but I got my pizza faster than 30 min, the food looks and tastes better than generic papajohns/pizza hut/dominoes. 100/10 I would order again.“
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“We were in town visiting friends and got a gluten free pizza from here and would 100% recommend! My son has celiac disease and when I called ahead of time to ask how the pizza was prepared the woman on the phone was very helpful. They cannot guarantee no cross contamination but explained they would make it in the back separate from where other pizzas are prepared using ingredients that are separate from the ones they use on their main line. It’s cooked in a separate metal pan, glove change/washed hands, etc. She verified the toppings we wanted were all gluten free. I felt comfortable with these precautions and the pizza was delicious. Bbq Chicken Pizza w/o onions and cilantro. 💕“