“Love this place! I've been coming here often since it has opened and have always had a great experience! The staff is so friendly, welcoming, and go beyond in service! The food is great and my favorite place to go to! And the place itself is clean, chill, and the wait time is great.“
“Clea helped us out tonight, and he did such an amazing job. He has such a beautiful spirit and he takes good care of everyone who comes in despite the challenges he faces. He takes everything in stride, and it’s such a pleasure being served by him!Vegetarian options: Me and my friend come here all the time and we’re vegetarian!“
“Top Notch!!!The service was great people were very friendly.The drinks hit the spot.The food - wow!The steak tartare and smoke mackerel dip are great starters.The highlight is having a group to share The Chuck Wagon!!! The 2 sides were great (potatoes and mushrooms). The actual steak was cooked perfectly, amazing flavor and just a great cut of meat.Make a reservation and enjoy this gem inside Krog Street Market! You will not be disappointed!!“
“The menu is very limited - they don’t even have salad. I would just come for the drinks and the views. The floor of the restaurant spins- it’s very slow and you’ll be fine.I would highly recommend this restaurant to my friends and family.“
“One of the bartenders, Alana was incredible! You don’t see service like that anymore. She went above and beyond and made incredible drinks. We went in for my mom’s birthday and had the most incredible experience which ended up being the highlight of the night. I will always come back to atlas when I’m in town now because of how we were treated. Thank you Alana for going above beyond!“
“We have been patronizing BoccaLupo for several years now! The quality of the food, drinks, and atmosphere is truly unmatched. Thank you to the entire team who has maintained such a top notch establishment throughout the years. Highly recommend!!!“
“I recently had the pleasure of dining at True Food Kitchen in Buckhead, and I must say, it was a truly delightful experience. I ordered the spaghetti squash bowl with blackened shrimp, and it was one of the best meals I've had in a long time. The dish was beautifully presented, with the bright orange spaghetti squash as the base, topped with perfectly cooked blackened shrimp, avocado, and a variety of fresh vegetables like kale, mushrooms, and snap peas. The flavors and textures all worked together harmoniously, with the sweetness of the squash balancing out the spicy kick of the blackened shrimp. The portions were generous, and I appreciated the attention to detail in the preparation of the dish. The shrimp were perfectly seasoned, with just the right amount of heat, and the vegetables were cooked to perfection, retaining their natural flavors and textures. The ambiance of the restaurant was also quite pleasant, with a modern and clean design that was both comfortable and inviting. The staff were friendly and attentive, ensuring that my dining experience was nothing short of exceptional. Overall, I would highly recommend True Food Kitchen to anyone looking for a delicious, healthy meal in a relaxed and welcoming atmosphere. The spaghetti squash bowl with blackened shrimp is a must-try, and I'm already looking forward to my next visit. #christianfrazier“
“Tabby was in town and in usual Tabby flow she was exploring the atlasobscura website and came across The Consulate. As such, we decided to go. We had reservations for 06:15 on a Friday. Arriving about 20 minutes early as traffic happened to be light, we were able to be seated early without any issues. Upon entering the restaurant the hallway decor captures your attention as you focus on the selected hues of blue and artwork placement. Upon being seated we were immediately greeted by Cindy. Cindy arrived all smiles coupled with a huge personality and warm welcome. As this was our first time she took a moment to explain to us the menu selections, geographical inspiration, as well as answer the few questions we had about select items. Cindy’s education of the menu and experience with the foods added to the food deciding experience. Major shout out to Cindy. The ambiance of the restaurant is high energy, captivating and explorative. As you look around the restaurant it puts you in the mindset of being inside one of the classic true to theme castles in an Indiana Jones or Tomb Raider movie. LoL! At any moment Laura Croft could walk in and grab one of the items on display and head out for her next mission. LoL! I decided on the String Beans with a side of Mexican Rice and I was more than satisfied with the flavor profile of my meal. The string beans were flavor stacked with the slight sweet from the sauce and the spice from the peppers. The texture was spot on for a true sautéed experience as well as the portion was perfect… The Mexican rice paired well with the string beans as it provided a texture variation as well as it was seasoned well but not overpowering in comparison to the string beans. This was truly a 10/10 experience. The service, the environment, and the food were all superb. Whether for a personal 2 person dinner or after work friend vibe, The Consulate is truly a must try for any occasion.“
“I haven't been out for breakfast in a while and wanted to do some exploring to get it! When I first arrived, I gave my name, but then when I entered the actual restaurant, there was an issue with being seated. It was strange because I just provided my name and was told to come inside and would be seated right away. I wasn't a fan of this greeting, but I was eventually seated. Upin first flsnce, the decor in the restaurant was cute and super inviting. When I did sit down, I felt very comfortable, and the waitress came to take my order. I ordered a green tea latte, the hot chicken and grits, fried green tomatoes, and got the bleu sandwich to go. Aside from being surprised by the decor, I was pleasantly surprised by how quick my food came! The green latte came in a larger cup than I was was good! The green tomatoes were excellent as well! The breading to tomatoes ratio was perfect, and what took these tomatoes to the next level was they were pickled! The ranch dipping sauce just elevated an already tasty starter, so it was a great start to my meal. I thought the hot chicken and grits were good, but I would have preferred it to be more spicy. I found this part of the dish underwhelming, although it was well seasoned and ate great in one bite. For the portion size you receive to price, the meal is definitely worth it! The staff here is super attentive and friendly! They were cheery towards anyone who came in the door, which sets the tone for enjoyable experience.As I came early, the place wasn't crowded but when I left it was crowded! I will definitely come again and try something different, but I highly suggest coming early to beat the crowd!“
“Located in Home Park we happy to see that the location was not difficult to get to. There was a parking garage around the corner however there is complimentary valet service which is always a relief. The dining room has several rooms with different views my husband and I were sat in a room full of windows which was nice. My husband and I were in for our anniversary and decided to try one of the new Michelin recommended restaurants. We came for a 5:30 reservation and left close to 8:15. The service was decent however there was several times that we said " ummmmm where is our waitress?" But I think the staff does a good job of working as a team. We started off with some drinks I got the Miller Time ( a nice light and refreshing gin cocktail) and my husband got a beer. We were very impressed with the beer menu they had lots of our favorites and was certainly a nice treat for him. For starters we had the hush puppies ( cooked well, with a chutney on top and a nice creamy sauce underneath), The Farm Baked Egg( a staple to the restaurant, deliciously creamy with outstanding sourdough toast) and, the Local Lettuce Salad( I really loved how the ingredients were the star of the show with this salad. It was by no means underdressed but it was well balanced enough that you could enjoy all of the in season veggies), for dinner I had the Pork schnitzel( I was a little disappointed by this one the sauce was unlike any I have ever had and was heavy on the citrus while the collards were difficult to eat because they were so tough, the pork itself was pretty standard although, I had always thought schnitzel was supposed to be pretty thin this was not. The dish was highly recommended but I think it just wasn't for me) my husband had the duck leg ( which was cooked very nicely and he was very satisfied with the overall dish) for dessert we were gifted some glasses of Prosecco ( very sweet to include for our anniversary) to go with the vanilla cake( very moist and was paired with island flavors), the lemon bar( pleasantly bright with a raspberry sorbet and grapefruit mouse. I loved everything about this dish there was so many bright puckery flavors but it was not overwhelming.) and, the Dessert cheese course( lovely selection on cheeses the only thing that was off to me is the strawberries were not sweet at all.... It was a little sad). I also ordered a cappuccino which unfortunately had no foam on top paired with their hazelnut liquor which was very good. All in all it was a good experience.“
“Dinner on a Tuesday night at the Kimball house was wonderful. Loved the decor inside and overall ambience. My party enjoyed everything we ordered especially the entrees, they were all excellent and difficult to pick a favorite between the tenderloin, duck and snapper. The grilled oysters were a little different than the typical Parmesan garlic but they were amazing as well. I think the weakest dish for me was the fried shrimp. The pieces were small and seemed like a lot of breading. We didn't order dessert here and elected to walk over to butter & cream for dessert. Would definitely come back for dinner again!“
“The food is generally excellent - lots of farm to table and seasonal options. Beer is made on site and top notch, with a few guest taps on rotation as well. Service is always friendly and quick -- nice patio / beer garden area for when the weather is nice. One of the best overall spots in Atlanta for food+drinks.“
“Not busy and wait time for food was ridiculous! Manager not even nice about it. Fries not even hot when entrees arrived. A dragged out not very good dinner. Then my parking ticket that hostess helped validate wasn’t actually validated. Had to pay $22 to get out of deck. Too many other great restaurants in Atlanta! Don’t waste your time here!!!“
“I wanted to try a Michelin star restaurant. This place did not disappoint! The parking was free! The staff was so kind. It was not hoity toity either. I didn't need to know the cutlery as they brought out new pieces for each course. It was the most expensive meal I've ever had ($200+/plate) so I don't recommend bringing kids! The attire was more laid back than we expected, which was also nice. S/O took off his tie. ?It was a great experience.“
“Went to lunch and was served by Chloe who said she was new but certainly didnt seem like it! She had extensive menu knowledge and was a wonderful conversationalist with great service skills. Will definitely be becoming her next regular, that is if people aren't lined out the door for her service!“
“My fiancé and I LOVE Georgia Boy! If we could afford it we would come every month. The service is fantastic, wine and cocktail list is unique but best of all the food you will have is so unique and creative and delicious! I don’t know how they come up with the ideas but they are so fun. You must try Georgia Boy!“
“Place is a not pricey but the food is incredible. I had the ribeye and it was perfect. Highly recommend their Manhattan as they use Cynar instead of vermouth which gives it a unique flavor. Service was great and the servers were really nice. Highly recommend at least once.Kid-friendliness: I thought restaurant staff was really nice to our 4 month old daughter and did their best to make sure she was comfortable“
“We dined at the Fayetteville location on 2/16. It was my first time there. The young lady working up front was super friendly and so helpful!! Not to mention, the food was AMAZING! We will definitely be adding this to our favorite eating spots! And give that young lady a raise!!!! FIVE STARS ALL THE WAY!“
“Staff was excellent, good was fantastic, music was loud enough to be heard but not so loud as to drown out conversation, lots of fantastic decorations. We went there for dinner last night and returned for lunch today. Food absolutely worth the price!!!“
“Waited an hour to be sat outside in the cold. Zero mention beforehand that the table may be outside. Not another soul outside and plenty of people waiting to be seated. Zero accommodations were made to attempt to get us sat inside when we notified staff we would be leaving because we weren’t going to sit in the cold. Booths have thermal lamp but only reaches about two seats and does zero for the wind. Felt very ostracized and extremely disappointed.“
“The setting was very up scale with an atmosphere for 2 feel. Really enjoyed my dinner with family here and Chikita made it even more pleasurable. She was very warm and friendly. While my first service experience here wasn't the best, Chikita made my experience one to remember. Thank you Chi.kita and Season 52 for making our second experience more better than the first.“
“I absolutely loved this restaurant. Be sure to make a reservation before or there will be a wait but other than that everything was amazing. The food was good 8/10 but the bottomless mimosas is what really put the icing on the cake. Music selection was nice. Overall a great experience here. I was visiting from Houston so I was impressed.“
“Decent food, good atmosphere but absolutely the best, friendliest staff delivering excellent service. Large bar with unique options (Guero 17 year bourbon from California)!Self-Parking validated for 3h. Free valet but not a good option on crowded days when there’s one kid trying to get half a dozen cars at once.“
“The interior had a laidback but upscale feel. The service was amazing - we got great recommendations from our waitress and she was very attentive. And the food was delicious, minus The Apple dessert which we had higher expectations for. Cocktails were also solid, strong and with complex profiles.“
“Nestled in the heart of Buckhead. This sophisticated literary experience of dining is tasteful and quaint. Lucian offered a wonderful dining experience while surrounded by exquisite coffee table books. Eddie offered supreme service with suggestions from the menu. The steak was like butter, melting at every bite. The oysters were fresh and adorned a refreshing hint of pear. The Chocolate Budino topped with Pistachios rounded out the meal superbly.“
“The best customer service I've received. Trully southern hospitality. The food is absolutely delicious. We tried almost everything. The grapefruit beer was a great pallet cleanser. The fast food vines can be a little overwhelming, but there is nothing wrong with that. Every single dish had a special touch & perhaps the best friend check I've had in a while. Highly recommend it ! The ambiance could be better. Felt a little dingy and sticky, yet they are crazy busy.“
“Exceptional customer service, ambiance, and owner! This place has an innovative concept and serves incredible food - a winning combination! Everything about my experience was top-notch. I'm thoroughly impressed and will definitely be back!“
“Overall 4.5They have an extensive cocktail menu. Truly enjoyed the drinks and very balanced. They make traditional whiskey sours.The appetizers were better than the entrees, in my opinion. The fries & brussel sprouts were delicious.Hong Kong chicken and waffles were ok. It's not the best we ever had. The bao benedict was good. It's a very different play on eggs benedict.We would go back.“
“Me and a colleague visited for lunch on a Thursday. The service and atmosphere was amazing! The food was good but not as good as I was expecting. The sweat potato fries were really good but shrimp tacos were just okay. It was missing something. My colleague did enjoy her grouper and coleslaw. I would recommend this restaurant!“
“The Peachtree plate is my absolute favorite! It’s the pimiento cheese grits and fried green tomatoes for me! Other favorites are the black bean cakes and banana bread French toast. They have amazing drinks too.Vegetarian options: Plenty of vegetarian options on the brunch menu. The black bean cakes are amazing!Parking: The garage is the best place, generally pretty cheap!Kid-friendliness: They have high chairs available along with crayons and paper but no kids menu.“
“Really good food and nice menu selection. The waitress was helpful and quick. They even gave us free homemade garlic chips with Parmesan as a welcome present for first time. This was delivered by one of the chefs of the restaurant. I was very impressed. They also clearly stated their food was made from scratch and could be easily modified if need be. I have never heard that before and it made a real difference toy experience.“
“Murphy’s has always been consistent regarding the quality and portions of food, the pleasant servers and hostesses and the ambiance is calming and welcoming regardless of the time of day. I’ve dined at Murphy’s for many, many years and have come to expect a certain level of service. They hit the target each and every. Thanks Murphy’s!!“
“The entire experience was awesome from start to finish!!! The service was impeccable. Food and drinks, amazing. And the QUEENS, are top tier professionals who obviously take great pride in their craft. It was amazing!!! Can't wait to go back!!!“
“My wife and I went to Aria for our 24th anniversary, and had an incredible time. The food was outstanding, the service impeccable, and a really relaxed atmosphere. We had the aged Manchego cheese, pork belly snack, a Romaine salad with burnt honey vinaigrette, Hamachi appetizer, and the duck breast and Short Rib for entrees, everything was cooked to perfection. I highly recommend Aria, and will definitely be back again.“
“Comfort food! I come into town to see my oncologist at Emory. It's a stressful time but Community Q is right down the road and is perfect every time we go. They also have THE BEST macaroni and cheese. I'm a Mac n cheese snob and theirs is amazing. Thanks to Community Q for making a tough time a little better.Edit: back in town. Still delicious. Brisket is amazing and still obsessed with the Mac n cheese.“
“I've never been to a restaurant x3 in one week... but this restaurant was worth it. Service is wonderful, the food was excellent and the atmosphere was great! The last time we were there, we were shown to a seat close to the bar, and the owner spotted our hesitancy and immediately whisked us to a table by the window. That kind of attention/attentiveness you expect in Buckhead, not Stone Mountain. Our server Michael was wonderful as well, very knowledgeable and personable. Highly recommend!“
“Great dinner. Fantastic service. The chocolate date cake was A-MAZ-ING! One of the best tapas restaurants I have had in a while. A must return! Reasonably priced for the value. My mouth was having a party with all of the bursting flavors! Yummy!“
“Michaela IS AMAZING! Always ask for her whenever you come to The Southern Gentleman! Such a darling & super intuitive & a critical thinker with great people skills. She’s genuine with a radiant personality that radiates throughout the entire experience!“
“First time in and trying arepas and although the taste of the yucca arepas is so unique that some may find it more interesting than delicious, I still enjoyed it. Probably more than the meal I enjoyed the customer service. They were freakishly kind for atlanta service standards. So personal, attentive, & warm….which is probably the basis for my review. They have house made sauces, sandwich freebies, & vegan options.I wished the portions were larger and there was a sign on building because without it you’ll certainly miss it.Overall do recommend“
“This place punches WAY above its weight. It’s name “Salsa Taqueria and Wings”… not a great name. It’s in the back of a gas station, and that is suspect. But it is a 10/10. Absolutely delicious.Eat here! Eat here again and again!“
“The burger is exquisite, the garlic and ranch fries are enough for two people and very delicious. The place, being inside a market, is very clean and has a very good atmosphere. It is very nice, in addition to being able to walk around the entire place. I recommend it 100%. I loved .“
“This is a perfect college town pub. Lots of indoor and outdoor seating. We sat outside. Within a minute we were delivered water, given a menu, and told someone would take our order shortly. Even though it was very busy, within a minute or two a very pleasant server tops our drink orders. Choosing a drink is hard because there are SO MANY beers on tap. My wife and I both enjoyed our selections. There is also an extensive food menu. Everything looked great. There are also plenty of options for those of us wanting something healthier than a burger. We are so happy we found this place a definitely recommend it.“
“We had the NY Strip - medium rare - and the 8 oz Filet - medium and served Pittsburgh Style with a Chop Chop Salad, charred broccoli with lemon "vinaigrette" and the oh so delicious Au Gratin Potatoes made with shallots and goat cheese. We've been going there for years and our dining is always fantastic. The servers are friendly and accommodating. We have all of our special occasions there and a few spur of the moment ones too. It's not cheap but it's worth it.“
“I go to this place so much they know me when I walk in the door with hubby, family and friends. I take every one to this hot spot and they just love it. I like the fact that you get your money worth. Lots of food and lots of ❤️. . . Look in the the dictionary and you will see Fork N The Road next to satisfaction‼️?. Thanks to the staff, cooks for all the good times that I have had there. ?Mz. Lovely“
“This restaurant is a neighborhood gem in Roswell. Lively atmosphere, the staff is super friendly and the food was pretty amazing. The steak with the peppercorn sauce was superb. My friend the red snapper dish was delicious as well. Right behind the restaurant, there is a valet parking so you dont have to drive around looking for one. Highly recommended!“
“My fiancé and I LOVE Georgia Boy! If we could afford it we would come every month. The service is fantastic, wine and cocktail list is unique but best of all the food you will have is so unique and creative and delicious! I don’t know how they come up with the ideas but they are so fun. You must try Georgia Boy!“
“Had a dinner party for 8 at YEBO to host the Black Employee Resource Group during our work retreat. I tried to RSVP 4 days in advance for 10 but I was deterred by the requirement to pre-pay $65 a head minimum. I ended up booking the day of for 6 and adding the other 2 people. The experience was outstanding and I would have no reservations pre-paying in the future. The food was delicious, the service was warm and friendly, and the ambiance was intimate but lively.“
“We stumbled across this ice cream place by driving by during a visit from out of town. Little did we know they were 1 minute away from closing - we got to the window and realized that it was 1 minute from closing so we were just going to leave (never want to be "those" people) - The lady inside insisted on serving us and told us that it was no problem at all. We chatted while she was scooping our ice cream and learned that she was the owner here and has been in business many years. Our ice cream was SO good and priced well! We will definitely back during our next visit to Chamblee/ATL!“
“I went to location across from the Aquarium. From the hostesses to my amazing Server Janiece, the entire experience was awesome! I had the Chicken and waffles and they were good. Both hostess (didnt get her name) and my waitress Janeice recommended the peach cobbler. Having never had peach cobbler I got it on the side. The chicken was flavorful and had nice crunch to it. The peach topping was nice. I cant wait to go back and try the chicken and biscuits w/black pepper gravy. 10 out of 10 from overall experience.“
“Chase & Brandon work well together as a team. They communicated well, that my food was made like I was at home cooking it myself. Very delicious food made by Brandon & customer service from Chase was extremely great. I'm glad I stopped in to grab some early morning breakfast because that food that was made by Brandon was the bomb ?.“