Szechuan • $$
“Another DanDan Noodle craving led me here to try someplace difference after already experiencing Masterpiece’s and being underwhelmed, especially at the portion size.What I can say is that GS definitely gives you a bigger overall portion of noodles, but still lacks a bit in terms of how much meat is included :( They do give the option of beef or pork (I went with pork) which is different, and their sauce was abundant - I had to tilt/drain and spoon off several oily tablespoons; it also had a flavor that was kind of, I dunno, tomato-ey? But it was good. And I again requested “extra spicy” and oooomg I think they have MP beat there too, like my ears were popping ? Kudos!I also tried the “mala beef rolls” which were very pungently flavorful and spicy too, but also kinda… meh otherwise. Felt like children’s finger food, kinda cheap with the cold, dry flour tortilla and iceberg lettuce being the only other ingredients. I could see this being better reworked as a deep-fried egg roll type of dish, or maybe even adding a sauce/dipper? Def not worth $10.Overall, the portions were better, the flavors alright… nothing go-out-of-my-way craveable but not bad either. And it was ready to-go in like 10mins. I would try more dishes here if in the area again.“
“One hour lunch break & I ordered something quick & lite, spring rolls & egg drop soup. More than enough to keep me full for the rest of the shift. The atmosphere is quite & hospitable. Great for a quick bite during lunch or the usual business lunch meeting. Awesome place.“
“Came for an early dinner on a Saturday. The shredded chicken with spicy garlic sauce was 10/10. Sichuan green beans were also good, while the shan city chicken was slightly disappointing because it was not as flavorful as the spicy garlic sauce chicken. My husband wanted more numbing peppers. We will definitely come back for the spicy garlic sauce chicken and to try other dishes though. No one was there besides us but several people came in for takeout. Give it a try!“
“I came for the $10.99 lunch special, but sadly you cannot get wonton soup with it. You can only get egg drop or hot and sour soup. ?Why not let your customers have the option of wonton soup? Even if you only put 2 dumplings in the soup I would have been happy. ??? Also, no red sweet & sour sauce?!?! ?Anyway, I ended up getting my favorite Chinese dish - wonton soup for $3.95 ( came with 4 dumplings). Also ordered steamed rice and spring rolls. IMO it was all just ok. Probably won’t be back. However, Chef Wu is a very nice, quiet, clean, comfortable, relaxing atmosphere to eat lunch. Thanks for having a couple comfortable booths for people with back pain. ❤️“
“The food was delicious, hot and plentiful ?! I ordered the shrimp and vegetables, a stir fry of small plump shrimp and crisp veggies (broccoli, celery, carrots, onions) in a clear, flavorful sauce.My family chose spicy soups, one was a medium-spiced seafood hot pot with white fish, squid and shrimp in a red spicy broth with quimchi and other veggies. The other was a beef soup, very spicy, with plenty of vegetables.Highly recommended!“
“Gu’s food is absolutely outstanding. The flavors, the textures, the quality. Pure, authentic, delicious.Gotta time eating here the other day and it has to be the best Chinese food I’ve ever had hands down. Their dumplings and noodles are my favorite. I highly recommend this restaraunt to anyone wanting to try something authentic.The ONLY downfall to this restaurant is price. It’s pretty expensive but… you get what you pay for.Atmosphere was very new and renovated and welcoming. Would be nice if they played some music or some noises in the background.The service was good. Waitress was extremely nice and kept our waters full and kept checking in us.Again, highly recommend this place to anyone.“
“Way to go, way to be. Thanks for the share! Let’s get this meal started!Rice noodles with shiitake mushrooms and egg is a wholesome, healthy,y and satisfying meal that leaves you feeling warm, satisfied, and ready to tackle anything. #Urban Wu.“
“This place has been ony list for a long time. We visited it a few days before Christmas, and overall experience was pretty good- I'd give 4.5 Atmosphere is just average. Tables and chairs, no special decorations Service was pretty good and food came out with good pacing We ordered 5 dishes- 1 of them really excellent (couple beef); 1of them pretty good ("water cooked beef", beef with chili sauce); 2 of them good (zhong dumplings with chili oil& fish and tofu with vegetables); 1 of them ok (Dan Dan mien) Our favorite was the "Couple beef" with beef slices, tripes and tendons in chili oil/ sauce with lots of cilantro. This is my favorite Szechuan dish and I've had it in many places across the country. I can say this was one of the bests- aromatic beef, and complex flavoring with the chili oil (not just salty and oily). The quality & proportion of meat and tripe were also good. Beef in spicy chili broth was great in flavors- I just like it better with bigger pieces of Napa cabbage.:) Fish with tofu was a little salty but it was cooked well. Dandan mien was fine, but nothing special I'll definitely visit again if I'm in the area!“
“Located inside Atlanta's Chinatown's food court, Nanbei Gourmet is my go-to spot to grab some delicious Chinese food. Chinatown is never short of options, but I always seem to gravitate back towards Nanbei Gourmet because of their specialties. Nanbei Gourmet's identity is centered around Szechuan cuisine, which might throw some people off because off the spice. However, I can assure you that there are both spicy and non-spicy dishes that I can point to as their best options. I think their best dish is the spicy fish with soft tofu. Their fish is always cooked perfectly, and flaky. Their spicy Szechuan sauce does the cuisine justice; it truly is spicy! But, it's the good kind of spicy where your mouth feels numb and you want to eat more, because the flavor is on point. If you're not looking for something spicy, their fish and vegetables in the Peking sauce is my next pick. The vegetables always taste fresh, and the amount of gravy that dish has to put on your rice gets me giddy. Their meatballs and handmade buns never go wrong either. Their prices also are extremely reasonable, and their portion sizes never disappoint. There's seriously not much to dislike about this place!“
Chinese • $$
“I never write yelp reviews but this place makes really authentic Sichuan food. We ordered 川贝凉粉Sichuan hot and cold Mung bean noodle，清蒸活鱼steamed live ginger and scallion fish（这个超级推荐！真的很好吃很正宗）and 钟水饺 (spicy master zhong's dumpling). The server was also extremely sweet 10/10. The place was clean and decorated just like the restaurants I would go to in China. If you order right it's extremely good. If I lived in Atlanta I would come back every week at least.“
“Had a full meal for two ready for pickup within ten minutes! Piping hot food even after picking it up myself and driving back home 15 minutes.Very pleased with food and it was plenty. The delivery fees would have been $30 with tip so I just ended up picking it up.The Szechuan fries are unique and delicious great fusion of flavors. The po’ boy was outta left field but damn tasty. I never eat Cole slaw but I finished this all up.Hot & Sour soup was ?Kung Pao chicken was great too this portion could feed 2.Parking: All the door dash and Uber folk just park illegally out front with the blinkers flashing. So if you’re in a pinch, doubt anyone will mind if you’re really fast ?♂️?“
“The food was absolutely delicious. I went during the week so there was not a crowd. It is worth the cost you pay. Probably the best Chinese food I have had the pleasure of tasting in quite some time. Will be returning.Parking: The spots were easy to maneuver. The parking lot is large enough for an SUV.“