10 Best Japanese Restaurants near Douglasville

“After having visited this location on Father's Day, we returned today after church for a meal. I ordered Hibachi Filet Mignon, my wife ordered Hibachi Filet Mignon and Shrimp, and my daughter ordered Hibachi Steak and Salmon. My daughter and I chose to forego the mixed vegetables that come with the meal so they gave us an extra order of fried rice. We chose to sit at a booth and order from the kitchen rather than near a Hibachi Grill. The food came out in a reasonable amount of time. My daughter ordered an Orange Ramune drink. They are only about 7oz, so be aware. The food is delicious! The service is excellent! This location is highly recommended!“

“I really like this place! The food is good. High quality food but not like other hibachi places. Such as no real ginger in the ginger dressings and mixed veggies in the fried rice. Nothing major. Just small things to keep prices low, which I also appreciate. I still rate 5 stars because of the ambiance and prices. They give you balloon head bands that are soooo cute and you get sorbet at the end of your meal.“

“This is a nice hibachi spot if you want to enjoy sushi and hibachi. The wait times are decent during busy days. We have come here twice. My only complaint is that they do not give equal food portions from the hibachi. Some people receive a lot less than others.“

“I have NEVER had a bad experience at this place. Not with service nor with the food. I always get the teriyaki chicken with extra chicken on top of white rice. The last time I ate here, which was about 1 yr ago, my bf got his with noodles instead of rice and a guy right after us got his with noodles as well, but with the side of steamed veggies mixed in with the noodles. I tried my bf noodles, and it was so good, and I only imagined how it would have been with the veggies stir-fried in with it. So this time, 1 year later, I got the chicken teriyaki, with extra chicken on topped of noodles with the steamed veggies mixed in instead of on the side, and when I tell you that it was SO good, it was SO GOOD!!. The cook had a slight heavy hand on the portions of noodles and veggies which led to me having a generous portion of it, with no complaints what so ever on my end. Lol. Everything was cooked perfectly, and it took me 15 mins to get home , so I can eat it, and it was still piping hot!. Whenever I get the craving for tender teriyaki chicken that's delicious, Sarku Japan has never disappointed me. ? oh, I also got an egg roll..good flavor just wished it was more fresh.“

“Sushi is good with lots of flavor. They greeted me with a happy smile. The fried thing were nicely fried.“

“Loved it! Clean Fun atmosphere!“

“My girlfriend and I had an amazing time here, our server Steven was super helpful and on top of everything, even offering to get stuff from the food bar for us while we cooked our meat on the grill! We’ll definitely be back and we hope to see Steven again!“

“Had an amazing Father’s Day dinner tonight with Chef Dom! We’ve had him as our chef before and by far, he’s our favorite! Hibachi shows tend to all be pretty similar and while he does the same tricks, he also is hilarious and has very meaningful conversations with the guests at his table while they’re there. Whether it’s about family, vacations, work or personal life, he knows how to make you smile and have a good time. Tonight, the other family seated with us mentioned how they got a flat top grill and he gave us all a run down on how to make hibachi at home along with some cool tips and tricks! We will 100% be back!“

“Been here several times and keep going back because of good food and very pleasant and attentive staff. The egg rolls are obviously not standard issue frozen, they have a different flavor than most run of the mill Asian restaurants. We really like this place. The only thing they could change is the $2.50 charge for substituting noodles for the rice. However, I understand that they need to make money?“

“This used to be a favorite of mine, but since covid, it has dropped in rank on my list of Chinese restaurants. It's take out only now, and this last time was sub-par. The soup and the entrees seemed to be missing a lot of the meat in them. It's usually piled up, not this time. The crab rangoon seemed old, as if it were made hours ago, not fresh. The staff is always friendly and is usually quick to have your food ready.“